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The Cook (Salad Bar) at NEXDINE Hospitality in Boston, MA, prepares salads and sandwiches for students and faculty with speed and accuracy. This full-time role involves daily station prep, cooking, stocking, and maintaining cleanliness during and after service, while delivering friendly, attentive service.
The position offers an hourly rate of 24.00 to 26.50, weekly pay via direct deposit, and a benefits package including health, dental, vision, 401(k), PTO, and career growth opportunities.
NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE Experience is responsive, transparent, and authentic. Learn more at www.NEXDINE.com.
Position: Cook (Salad Bar)
Location: Boston, MA
Schedule: Mon- Fri
Hours: Full Time
Hourly Rate: $24.00- $26.50/hr
Pay Frequency: Weekly - Direct Deposit
The Cook (Salad Bar) is responsible for all aspects of production for Salads and Sandwiches, and clean up before, during and after service. In addition, the Cook (Salad Bar) will prepare sandwiches, salads, desserts for students and faculty. This position will also support cleaning the kitchen both during and at the end of the shift. May assist in putting away orders.
The Cook (Salad Bar) will serve as the first impression for all students and faculty. This is a hands-on role that requires accurate speed, efficiency, and excellent customer service.