Cook (Rock & Brews)

ilani, Inc.; Ridgefield, Northern (WA, KY); On-site; USD 21,000 - 30,000; Full time

Job summary

ilani, Inc.’s Rock & Brews in Ridgefield, WA is seeking a Cook to join a high-volume kitchen. You will prep, prepare and deliver quality meals as part of a culinary team in a fast-paced environment.

Starting wage is $18.28 per hour with opportunity for higher pay based on experience. You’ll support head chefs, stock, clean, and maintain safety while delivering guests a great dining experience.

Qualifications

• Excellent interpersonal skills and ability to foster a supportive team.
• Detail-oriented with strong multitasking and communication under pressure.
• Valid food handler's license.
• Willingness to work in a smoking environment.

Responsibilities

• Promotes superior guest service.
• Maintains a positive organizational culture according to ilani values.
• Collaborates with kitchen staff for quick, quality execution.
• Prepares ingredients, cleans, portions as needed.
• Monitors stock and reports low supplies to head chef.
• Cooks dishes under the supervision of the chef.
• Maintains cleanliness of kitchen and equipment.
• Performs other duties as assigned.

Skills

Interpersonal skills

Attention to detail

Multitasking

Communication

Work under pressure

Endurance

Food handler license

Teamwork

Education

Culinary school certificate

Job description

## Cook (Rock & Brews)Applylocations: ilanitime type: Full timeposted on: Posted 3 Days Agojob requisition id: R-04739**JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES****IF YOU ARE AN EXISTING EMPLOYEE, PLEASE NAVIGATE TO THE INTERNAL JOB POSTING USING THIS LINK:**https://wd5.myworkday.com/cowlitz/d/inst/1$9925/9925$5120.htmld**Pledge for Success:**We are dedicated to hiring outstanding individuals who share in our commitment and passion in serving our guests. Ambition, dedication, attention to detail, and a warm smile are all winning characteristics that lead to the spirit of who we are.**Position Summary:**Prep, prepare and deliver highest quality meals. Work as part of a culinary team in a fast-paced environment where quality and standards exceed guest expectations.**Primary Duties and Responsibilities:*** Promotes superior guest service.* Maintains, and perpetuates a positive organizational culture according to the principles of the Spirit of Tâlícn and the Core Values of ilani.* Consistently demonstrates collaborative, relationship building, welcoming and mutually respectful behaviors.* Quick and quality execution of cooking duties.* Prepares the kitchen for the arrival of the chefs.* Assists as necessary with the preparing of ingredients beforehand, cleaning foodstuffs, chopping, slicing, portioning.* Monitor stock of the kitchen. Report to head chef as stock runs low.* Clean all kitchen equipment before and after use.* Maintain cleanliness of kitchen.* Cooks dishes under the supervision of the chef.* Coordinate with other kitchen staff.* Maintains confidentiality of sensitive information.* Performs other duties as assigned.**Minimum Qualifications:*** Must possess excellent interpersonal skills with an ability to foster a supportive and enabling team environment.* Attention to detail and ability to multitask.* Knowledge of kitchen tools and utensils – a proper knowledge of the kitchen tools and utensils is required in order to perform the specific tasks and requirements.* Work well under pressure and possess good learning skills.* Excellent communication skills – the kitchen’s staff works mainly under pressure, so conveying the message clearly, concise and in a polite manner is essential for good collaboration and strong overall results.* Great endurance as most of the prep cook work is done standing, repeatedly moving arms and hands, and lifting and carrying at least 40 lbs.* Must possess a valid food handlers license.* Must be willing to work in a smoking environment.* Must be willing to adhere to company health and safety measures.**Preferred Qualifications*** Culinary school certificate.* One (1) year experience as a line cook in a high-volume restaurant.**Work Shift:****Wages:**This role offers a starting wage of $18.28 per hour. Candidates with relevant experience may be placed higher within the established pay range.