Cook — Purpose‑Driven Kitchen with Growth

Arbor Day Foundation; Nebraska City (NE); On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

One complimentary meal per day

Health insurance

401(k) with company match

Paid time off

Employee assistance program

Discounts on dining and experiences

Job summary

Arbor Day Foundation seeks a dedicated Cook at Lied Lodge in Nebraska City, NE. You will prepare menu items in a fast-paced kitchen, sauté specials, and help maintain a clean, safe work area while supporting events and guest experiences on a hospitality-driven campus.

You bring at least one year of line cook experience, a passion for food, and a teamwork mindset. The role reports to the Executive Chef and offers collaboration across property teams.

Qualifications

• At least 1 year of line cook experience.
• Passion for hospitality and service.
• Ability to work in a fast-paced kitchen environment.

Responsibilities

• Cook menu items and sauté to order in a busy setting.
• Maintain a clean, organized, and safe workstation.
• Collaborate with team to deliver great guest experiences.

Skills

Cooking experience

Team player

Strong communication

Job description

Arbor Day Foundation seeks a dedicated Cook at Lied Lodge in Nebraska City, NE. You will prepare menu items in a fast-paced kitchen, sauté specials, and help maintain a clean, safe work area while supporting events and guest experiences on a hospitality-driven campus.

You bring at least one year of line cook experience, a passion for food, and a teamwork mindset. The role reports to the Executive Chef and offers collaboration across property teams.