Cook, PT

Marcus Theatres

Town of Brookfield (WI)

On-site

USD 19,000 - 25,000

Full time

14 days+
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Benefits offered by this job

Competitive Wages
Premium Holiday Pay
Flexible Schedules
Free Movies
Full-time Benefits
Accelerated Training
Professional Kitchen

Job summary

Marcus Theatres is seeking a cook to join our culinary team in Wisconsin. You will be part of a family you can connect with, grow with, and have fun with in a fast-paced, high-volume kitchen.

You will focus on food quality, guest service, and following recipes and sanitation standards while working under the guidance of the restaurant leadership.

Qualifications

  • Positive attitude, strong work ethic, and excellent communication skills.
  • Ability to work in a high-volume, fast-paced, team-focused environment.
  • Passionate about food quality and guest service.

Responsibilities

  • Knowledge of kitchen equipment and food items.
  • Set-up of kitchen equipment.
  • Station set-up, breakdown, and all necessary advance prep.
  • Read tickets to produce orders.
  • Prep and cooking of food to recipe.
  • Maintain high quality level of food production and presentation.
  • Maintain sanitation standards.
  • Keep the line and prep area organized, stocked and clean.
  • Follow direction of the management team and food & beverage leadership.
  • Assist in control of food waste.

Skills

Competitive attitude
Excellent communication
Team player
Positive work ethic

Job description

Description
Food. Service. Film. Fun!
Marcus Theatres: Where Talented People Find Limitless Opportunities!

Join the Marcus Theatres Culinary Team and learn how we have redefined food at the movies! As a cook with Marcus Theatres, you will be a part of a family you can connect with, grow with, and have fun with!

Our Associates Enjoy…
  • Competitive Wages & Premium Holiday Pay
  • Flexible or Set Schedules
  • Free Movies
  • Medical, Dental, Vision and Retirement Benefits for Full-time (30+ Hours per Week)
  • Fully Paid Accelerated Training Program
  • Working in a Professional & State of the Art Kitchen Environment
Do You Have What it Takes?

Do people notice your positive attitude, your work ethic, and your excellent communication skills? Do you have the ability to work in a high-volume, fast-paced and team-focused environment? A successful candidate will be passionate about food quality and exceptional guest service and bring their enthusiasm with them to work each and every day!

We Need YOU.
Your Job Duties May Include…
  • Knowledge of kitchen equipment and food items.
  • Set-up of kitchen equipment.
  • Station set-up, breakdown, and all necessary advance prep.
  • Read tickets to produce orders.
  • Prep and cooking of food to recipe.
  • Maintain high quality level of food production and presentation.
  • Maintain sanitation standards.
  • Ability to keep the line and prep area organized, stocked and clean.
  • Follow direction of the management team and food & beverage leadership.
  • Assist in control of food waste.

Marcus Theatres is an equal opportunity employer.We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture.We are committed to non-discrimination in our hiring and employment practices in accordance with all applicable laws

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