Cook, FT

Marcus Theatres; Tucker (GA); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Competitive wages

Premium holiday pay

Free movies

Medical, dental, vision ins.

Retirement benefits for FT (30+ hrs)

Fully paid accelerated training

State of the art kitchen

Job summary

Marcus Theatres is seeking a Cook to join its Culinary Team. You will be part of a family-like environment, with opportunities to grow and have fun while contributing to high-quality food at the movies.

Responsibilities include station setup, reading tickets, prepping and cooking to recipe, and maintaining sanitation. Full-time benefits are offered for 30+ hours per week, and employees enjoy free movies and training opportunities.

Qualifications

• Food preparation and cooking knowledge.
• Ability to work in a high-volume, fast-paced environment.
• Excellent communication and guest-service orientation.

Responsibilities

• Set up and maintain kitchen equipment and prep areas.
• Read tickets and prepare orders to recipes.
• Cook and plate food, ensuring quality and presentation.
• Maintain sanitation standards and organized work area.
• Follow directions from management and food leadership.

Skills

Food preparation

Teamwork

Communication

Job description

Description

Food. Service. Film. Fun!

Marcus Theatres: Where Talented People Find Limitless Opportunities!

Join the Marcus Theatres Culinary Team and learn how we have redefined food at the movies! As a cook with Marcus Theatres, you will be a part of a family you can connect with, grow with, and have fun with!

Our Associates Enjoy…

• Competitive Wages & Premium Holiday Pay
• Flexible or Set Schedules
• Free Movies
• Medical, Dental, Vision and Retirement Benefits for Full-time (30+ Hours per Week)
• Fully Paid Accelerated Training Program
• Working in a Professional & State of the Art Kitchen Environment

Do You Have What it Takes?

Do people notice your positive attitude, your work ethic, and your excellent communication skills? Do you have the ability to work in a high-volume, fast-paced and team-focused environment? A successful candidate will be passionate about food quality and exceptional guest service and bring their enthusiasm with them to work each and every day!

We Need YOU.

Your Job Duties May Include…

• Knowledge of kitchen equipment and food items.
• Set-up of kitchen equipment.
• Station set-up, breakdown, and all necessary advance prep.
• Read tickets to produce orders.
• Prep and cooking of food to recipe.
• Maintain high quality level of food production and presentation.
• Maintain sanitation standards.
• Ability to keep the line and prep area organized, stocked and clean.
• Follow direction of the management team and food & beverage leadership.
• Assist in control of food waste.

Marcus Theatres is an equal opportunity employer.We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture.We are committed to non-discrimination in our hiring and employment practices in accordance with all applicable laws