Cook - PT

Cura Hospitality, Inc.; Philadelphia (Philadelphia County); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player is seeking a passionate Cook to join their dynamic team in Philadelphia. This part-time role offers the chance to work in a fast-paced kitchen environment, preparing delicious meals for healthcare settings. With a focus on quality and creativity, you will play a vital role in ensuring customer satisfaction through exceptional food service. Enjoy a work-life balance with no late-night shifts and weekly pay, along with a competitive benefits package. If you thrive in a collaborative atmosphere and are eager to grow your culinary skills, this opportunity is perfect for you.

Benefits

Weekly Pay

Work-Life Balance

Competitive Benefits Package

Employee Referral Bonus

401K with Company Match

Medical (FT Employees)

Dental

Vision

Paid Time Off

Tuition Reimbursement (FT Employees)

Qualifications

• 1+ years of culinary experience in high-volume establishments.
• Knowledge of culinary methods and standards.

Responsibilities

• Prepare and present high-quality meals.
• Ensure proper food storage and handling.

Skills

Culinary Experience

Food Preparation

Attention to Detail

Customer Service

Education

Food Handlers' Certification

Tools

Kitchen Equipment

Job description

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Cook - PT

Job Reference Number: 29992

Employment Type: Part-Time, OnsiteSegment: Healthcare

Brand: Cura-Hospitality

State: Pennsylvania (US-PA)

What Sets Us Apart

Come and join our amazing team

• No late Night Shifts
• Weekly Pay!
• Work – Life Balance
• Competitive benefits package
• Employee Referral Bonus!
• 401K w/ Company Match
  
  

Elior North America is a family of distinct hospitality companies with more than 50 years of industry presence and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers’ experience.

The Role at a glance:

We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff in our Philadelphia location for our Healthcare Foodservice division. As a cook for Cura Hospitality, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you. Please read on!

• Up to 25 hours per week
• Shifts are a mix of 5 am – 1:30 pm, 9:15 am – 5:45 pm or 10 am – 6:30 pm
• Weekend availability a must
  
  

What you'll be doing:

• Quality and portion control
• Food preparation
• Creative food presentation
• Maintaining kitchen
• Ensuring food is stored properly
• Following safe food handling policies, procedures and recipes
  
  

What we're looking for:

Must-haves:

• At least one years’ prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
• Working knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
• Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
• Customer service experience is required.
  
  

Nice-to-haves:

• Food handlers’ certification
  
  

Where you'll be working:

• Redeemer Health - Lafayette in Philadelphia, PA.
  
  

Compensation Range

• Pay rate between $18.00 - $20.00 per hour based upon relevant experience
  
  

Our Benefits:

• Medical (FT Employees)
• Dental
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement (FT Employees)
• Paid Time Off
  
  

About Cura:

Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

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