Cook - PRN

70000 The Evangelical Lutheran Good Samaritan Society; Larimore (ND); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

401K retirements available

Job summary

Sanford Health in Larimore, ND, is seeking a dietary team member to prepare and serve meals for patients and staff. You will follow menu guidelines, ensure food safety, and maintain cleanliness in cooking and serving areas.

The role requires reading and following orders, basic math, and the ability to work in a team with strong communication. Training is provided; Serv Safe and BLS may be required depending on location.

Qualifications

• High school diploma or equivalent preferred.
• Able to read, write and follow directions.
• Basic math skills required.
• On-the-job training provided; Serv Safe may be required depending on location.
• BLS may be required depending upon location.
• Possesses a valid Driver's License may be required.

Responsibilities

• Prepares, assembles baked goods, cooks, seasons and portions food for patients/residents, staff, and visitors, within menu and dietary guidelines.
• Adheres to food quality standards for appearance, taste, temperature and sanitation.
• Performs washing and cleaning to ensure sanitation in cooking and serving areas.
• Maintains labeling and storage of food, equipment and machinery.
• Provides high quality, safe food to patients/residents, co-workers and guests.
• Communicates effectively with internal customers and works well in a team.
• Demonstrates ability to adapt to a dynamic culinary environment.
• Follows HACCP guidelines and documents steps, temperatures and outcomes.

Skills

Teamwork

Communication

Math

Reading/Writing

Education

High school diploma or equivalent

Tools

Serv Safe

BLS

Driver's license

Job description

Sanford Health, the largest rural health system in the United States, is dedicated to transforming the health care experience and providing access to world-class health care in America's heartland.

Work Shift: Evening (United States of America)

Scheduled Weekly Hours: 0

Compensation: Salary Range: $17.00 - $23.50

Union Position: No

Come join our dietary team at Larimore. We are a family oriented workplace where we care about our residents.

• 401K retirements available

Prepares, assembles baked goods, cooks, seasons and portions food for patients/residents, staff, and visitors of the designated facility, preparing and serving food within guidelines of menu and dietary requirements.

Job Description

• Prepares, assemble baked goods, cooks, seasons and portions food for patients/residents, staff, and visitors of the designated facility, preparing and serving food within guidelines of menu and dietary requirements.
• Adheres to food quality standards of appearance, taste, temperature and sanitation.
• Performs washing and cleaning duties to insure sanitation and cleanliness in cooking and serving areas.
• Maintains labeling and storage of food, equipment, and machinery.
• Prepares and provides the highest quality and safest food possible to patients/residents, co-workers, team members and guests.
• Works with many internal customers, requiring above average communication as well as excellent team work skills.
• Displays ability to cook, function and thrive in a dynamic and changing culinary environment.
• Follows standardized recipes and Hazardous Analysis and Critical Control Point (HACCP) guidelines to prepare, store and use food and food products.
• Documents HACCP steps, temperatures and outcomes to assure the safest food possible while following production sheets for daily and weekly menus.
• Operates equipment such as, but not limited to, mixers, slicers, kettles, combination ovens, food grinders, food processors, ovens, stovetops, induction burners, grills, deep fat fryers, knives, dishwashers, garbage disposals, refrigerators and freezers.
• Possesses ability to work independently when necessary.
• Possesses an understanding of food safety and sanitation processes.
• Exhibits understanding of basic math to appropriately measure alongside displaying proficiency in reading and understanding recipes.
• Demonstrates ability to be on feet for the majority of the day and walk far distances throughout the hospital.

Qualifications

• High school diploma or equivalent preferred.
• Possesses ability to read, write and follow oral and written directions.
• Ability to perform basic math.
• Minimum of six months of applicable experience preferred.
• On-the-job training will be provided.
• Serv Safe may be required to obtain within a designated time frame, depending upon location of hire.
• Additional endorsements to Serv Safe may be required depending upon location.
• Fulfill annual continuing education requirements of the department and facility including departmental meetings, safety education and mandatory in-services.
• Basic Life Support (BLS) may be required depending upon location requirements.
• Depending on location, may be required to drive.
• Valid Driver's License may be required.
• Sanford is an EEO/AA Employer M/F/Disability/Vet.

Sanford Health, the largest rural health system in the United States, is dedicated to transforming the health care experience and providing access to world-class health care in America's heartland. Headquartered in Sioux Falls, South Dakota, the organization has 53,000 employees and serves over 2 million patients and nearly 425,000 health plan members across the upper Midwest including South Dakota, North Dakota, Minnesota, Wyoming, Iowa, Wisconsin and the Upper Peninsula of Michigan. The integrated nonprofit health system includes a network of 56 hospitals, 288 clinic locations, 147 senior care communities, 4,000 physicians and advanced practice providers and nearly 1,500 active clinical trials and studies. The organization’s transformational virtual care initiative brings patients closer to care with access to 78 specialties.

Learn more about Sanford Health's commitment to shaping the future of rural health care across the lifespan at sanfordhealth.org or Sanford Health News.

Good Samaritan, one of the nation’s largest nonprofit providers of senior care and services, is committed to transforming the aging experience through innovation, compassion and personalized care. As part of Sanford Health, an integrated nonprofit health system headquartered in Sioux Falls, South Dakota, Good Samaritan serves 10,000 seniors and offers access to a full continuum of care, including 94 rehabilitation and skilled nursing centers, 56 assisted living and memory care facilities, 44 independent living locations and 37 home health and hospice agencies. The senior care provider delivers services across the upper Midwest, with 70% of residents living in rural communities.

Learn more about Good Samaritan's mission and commitment to delivering high quality senior care in rural America at good-sam.com.