COOK, PREP (FULL TIME)

AECOM; San Marcos (TX); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a leading company as a FT Prep Cook at Texas State University, responsible for preparing food and serving customers with quality and efficiency. Enjoy competitive pay, benefits, and an empowering work environment. Flexible availability is required, and prior culinary experience is preferred.

Benefits

Retirement Plan

Health and Wellness Programs

Associate Shopping Program

Discount Marketplace

Identity Theft Protection

Pet Insurance

Medical, Dental, Vision

Life and Disability Insurance

Qualifications

• 1 year or more of restaurant/cooking experience preferred.
• Ability to operate kitchen equipment effectively.
• Adherence to health and sanitation regulations.

Responsibilities

• Prepare food items according to established recipes.
• Maintain food quality and hygiene standards.
• Serve customers efficiently.

Skills

Culinary experience

Food preparation

Customer service

Education

Restaurant/Culinary experience

1 year or more of prep cook experience

Job description

Location: TSU

We are hiring immediately for a FT PREP COOK position.

Address: Texas State University - 700 Moore Street Bldg 30, San Marcos, TX 78666

Note: Online applications accepted only.

Schedule: Full-time; details provided upon interview. Flexible availability needed.

Requirement: Restaurant/Culinary and prep cook experience; 1 year or more preferred.

Pay Range: $14.50 - $18.50 per hour.

We make applying easy! To apply via text message, text JOB to 75000 and search for requisition ID number 1416195.

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Application deadline: Applications are accepted ongoing until all openings are filled. If declined due to the position being filled, you may still be considered for future opportunities and are always welcome to reapply.

Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today!

Job Summary

Summary: Prepares food and serves customers in accordance with applicable standards, guidelines, and regulations. Essential Duties and Responsibilities:

1. Obtain daily production schedule and requirements from the Chef.
2. Prepare items on production sheets following established recipes and quantities.
3. Complete and follow daily production worksheets and waste logs. Taste meals to ensure quality.
4. Operate and clean equipment after each use.
5. Store, label, and date all food items per policy, following HACCP guidelines.
6. Complete required documentation, reports, and logs.
7. Comply with health and sanitation regulations.
8. Take orders from customers and prepare items requiring short preparation time.
9. Serve customers efficiently and courteously.
10. Use approved recipes and standards to ensure quality and proper portioning.
11. Resolve customer concerns.
12. Perform other duties as assigned.

Benefits

We invest in our people through training, development, and a variety of benefits:

• Retirement Plan
• Health and Wellness Programs
• Associate Shopping Program
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits (e.g., Critical Illness, Accident Insurance)

Full-time positions also offer:

• Medical, Dental, Vision
• Life and Disability Insurance
• Flexible Spending Accounts
• Paid and unpaid time off, subject to law

Note: Due to the educational setting, there may be unpaid periods during breaks. Business needs may require year-round work at different locations.

Our Commitment to Diversity and Inclusion

We are an equal opportunity employer committed to fair treatment for all applicants and associates, regardless of protected characteristics. Qualified candidates must be able to perform essential functions with or without reasonable accommodations.

Applications are accepted on an ongoing basis.

Chartwells Higher Ed maintains a drug-free workplace.