Cook: Precision Prep, Timely Plating & Brand Standards

Denny's | GSS Restaurants; Vineland (NJ); On-site; USD 19,000 - 25,000; Full time

Job summary

Denny's is seeking a Cook to prepare and present food to order, following our menu and timing standards. The role reports to the General Manager and Restaurant Manager and requires adherence to brand standards and safety regulations.

Responsibilities include proper food prep, stock control, equipment care, and assisting with inventory. You will work in a fast-paced environment, ensuring quality and courteous service to guests.

Qualifications

• Must be able to lift and carry supplies and equipment up to 50 lbs throughout shift
• Must be able to bend, stoop, reach, wipe, lift and grasp
• Must be able to stand and walk for 4–8 hours
• Must be able to read tickets, recipes, and product specifications
• Must be able to work inside and outside the restaurant
• Must be able to tolerate extreme temperature changes in kitchen and freezer areas

Responsibilities

• Prepares, cooks, and presents food to order following established company brand standards guidelines and recipe specifications
• Follows correct prepping procedures, utilizing prep charts; properly stores and rotates perishable stock
• Maintains proper food temperatures in accordance with Denny’s Brand Standards, federal, state and local regulations
• Prepares special orders as requested
• Maintains stock to shift par levels
• Correctly calls the wheel when necessary
• Organizes and maintains work areas, coolers and storage areas
• Assists as needed with product inventory and deliveries
• Cleans and takes proper care of ranges, ovens, broilers, fryers, griddles, utensils, and other equipment
• Adheres to all safe food handling principles Completes side work and deep cleaning assignments correctly and in a timely manner
• Possesses strong product and menu knowledge
• Monitors waste and other food cost controls
• Addresses complaints and concerns promptly in a courteous manner and notifies the supervisor of any issues
• Assists service assistants periodically
• Willingly assists others without being asked
• Adheres to Denny’s Brand Standards and internal policies and procedures
• Provides prompt and courteous service and is cordial to all team members and guests

Job description

Denny's is seeking a Cook to prepare and present food to order, following our menu and timing standards. The role reports to the General Manager and Restaurant Manager and requires adherence to brand standards and safety regulations.

Responsibilities include proper food prep, stock control, equipment care, and assisting with inventory. You will work in a fast-paced environment, ensuring quality and courteous service to guests.