Dietary Aide/Cook

NORTH ADAMS COMMONS; Town of Lenox (NY); On-site; USD 25,000 - 40,000; Full time

Job summary

A leading nursing care center is seeking a Cook to assist in food service operations. Responsibilities include preparing meals, supervising kitchen staff, and ensuring compliance with health regulations. Candidates with experience in food preparation and knowledge of safety standards are preferred.

Qualifications

• Experience in food service or cooking preferred.
• Ability to train and supervise staff.
• Knowledge of dietary needs and food service operations.

Responsibilities

• Assist in planning and directing dietary operations.
• Supervise kitchen personnel and food preparation.
• Maintain food safety and sanitation standards.

Skills

Food safety and sanitation

Food preparation

Supervision

Job description

Kimball Farms Nursing Care Center
Lenox, MA 01240, USA

Description

Cooks provide assistance to the Food Service Director in planning, organizing, developing and directing the comprehensive operation of the dietary department. This position is responsible for training and supervising production and kitchen personnel.

Prepares and portions various food items with the highest of quality. Wraps, labels and dates prepared food items for storage. Receives, stores and rotates supplies as delivered. Prepares meals in accordance with planned menus. Checks food storage areas on a daily basis to ensure proper food rotation. Responsible for general and assigned sanitation duties in the kitchen and dining areas in conformance with sanitary, health and safety regulations

Equal Opportunity Employer
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