Cook - Part Time - Rivers Grosse Pointe Independent Living

Riverview Health Group; Grosse Pointe Woods (MI); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Generous Time Off Package – Earn Time

Tuition Reimbursement and Scholarship

Job summary

The Rivers of Grosse Pointe is seeking a Part-Time Cook to join the Dining Services team. You will prepare delicious meals for residents, meet dietary needs, and contribute to an excellent team environment in our healthcare community.

Responsibilities include preparing meals, operating kitchen equipment, maintaining sanitation standards, and ensuring compliance with safety and record-keeping requirements. Equal opportunity employer.

Qualifications

• Minimum 1 year of experience in food service in an institutional setting such as healthcare preferred.
• Desire to maintain a high standard of service excellence and contribute positively to the team culture.

Responsibilities

• Prepare meals for residents according to menu and dietary needs.
• Operate food service equipment (thermometers, knives, slicers, steamers, kettles).
• Use burners, grills, ovens and related equipment to prepare meals.
• Maintain, clean and sanitize equipment and work areas per safety standards.
• Ensure compliance with record keeping, food safety, and risk management requirements.

Skills

Food service experience

Education

High School Diploma

Job description

Job Details

Level: Entry

Job Location: Grosse Pointe Woods, MI 48236

Job Shift: Day

Job Category: Health Care

The Rivers of Grosse Pointe is seeking a talented candidate to join the Dining Services team as a Part-Time Cook - You will prepare delicious meals serve the residents in our community, ensuring all special dietary needs are met, while contributing to the excellence of the existing team.

Responsibilities

• Prepare meals for residents based on menu and dietary needs
• Use food service equipment, including thermometers, knives, slicers, steamers, kettles, etc
• Use food preparation equipment including burners, grills, ovens, etc.
• Maintains, cleans and sanitizes equipment and work area according to established standards for safety and sanitation
• Ensure compliance with all record keeping, food safety and risk management requirements

Benefits

• Generous Time Off Package – Earn Time As You Work!
• Tuition Reimbursement and Scholarship Programs!

Qualifications

• Have a minimum of 1 year of experience in food service in an institutional setting such as healthcare preferred.
• Have a desire to maintain the highest standard of service excellence, be part of winning team, and positively contribute to the culture.
• Have a High School Diploma or equivalent preferred.
• Are free from illegal use of drugs.

The Rivers at Grosse Pointe is an Equal Employment Opportunity Employer. Decisions regarding employment will be based solely on the individual's qualifications as they relate to a particular job vacancy and to promote an environment of equal employment opportunity. There will be no regard given to race, color, religion, sex, national origin, age, handicap or veteran's status or any other protected class as defined by law. This policy applies to all policies and procedures relating to recruitment and hiring, benefits, termination, and all other terms and conditions of employment. Questions or concerns should be referred to The Rivers of Grosse Pointe’s Director of Human Resources.