COOK (PART TIME)

Iamtouchpoint; Bartlesville (OK); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player is seeking a dedicated part-time cook to join their team. In this role, you will prepare and serve high-quality meals while adhering to food safety standards and maintaining a clean kitchen environment. Your culinary skills will contribute to delivering exceptional food service at a healthcare facility, ensuring that meals are not only delicious but also presented beautifully. This position offers a unique opportunity to work in a supportive environment where your contributions are valued, and you can make a positive impact on the dining experience of patients and staff alike.

Benefits

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Qualifications

• Previous culinary experience is preferred.
• Knowledge of food safety and handling procedures is important.

Responsibilities

• Prepares high-quality food items according to recipes and standards.
• Maintains cleanliness and organization in the kitchen.
• Ensures food presentation and portion control meet standards.

Skills

Culinary Experience

Food Safety Standards

Portion Control

Job description

We are hiring immediately for a part time COOK position.

Address: Jane Phillips Medical Center - 3500 East Frank Phillips, Bartlesville, OK 74006. Note: online applications accepted only.

Schedule: Part time schedule. Sunday through Wednesday and Friday; hours may vary. More details upon interview.

Requirement: Previous culinary experience is preferred.

Pay Rate: $15.00 per hour

Job Summary

Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities:

1. Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
2. Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
3. Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
4. Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
5. Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
6. Operates and maintains kitchen equipment as instructed.
7. Assists in production planning, record keeping and reporting as required.
8. Assists in the ordering and receiving of all food and supplies as required.
9. Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
10. Attends in-service and safety meetings.
11. Maintains good working relationships with coworkers, customers, administrators and managers.
12. Performs job safely while maintaining a clean, safe work environment.
13. Performs other duties as assigned.
14. Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
15. Personal commitment to your own safety and that of others.
16. Abides by all Company policies and procedures including but not limited to:
1. The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
2. The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
3. The use of slip-resistant shoes and proper lifting techniques.

Associates At Touchpoint Are Offered Many Fantastic Benefits:

Both full-time and part-time positions offer the following benefits to associates:

1. Retirement Plan
2. Associate Shopping Program
3. Health and Wellness Programs
4. Discount Marketplace
5. Identity Theft Protection
6. Pet Insurance
7. Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

1. Medical
2. Dental
3. Vision
4. Life Insurance/AD
5. Disability Insurance
6. Commuter Benefits
7. Employee Assistance Program
8. Flexible Spending Accounts (FSAs)

Touchpoint maintains a drug-free workplace.

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.

Seniority level

• Entry level

Employment type

• Part-time

Job function

• Management and Manufacturing
• Industries: Hospitals and Health Care