Cook - On-Call

Community Memorial Health System

Ventura (CA)

On-site

USD 30,031 - 38,848

Full time

14 days+

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Benefits offered by this job

Competitive Pay
Paid Time Off
Tuition Reimbursement
Medical, Dental, & Vision Insurance

Job summary

Community Memorial Health System in Ventura, California seeks a dedicated food service worker. This role involves preparing, seasoning, and cooking meals for patients, staff, and visitors, ensuring compliance with safe food practices and minimizing waste. Candidates should have at least six months of food service experience and preferably ServSafe Certification. Benefits include competitive pay, medical coverage, retirement plans, and paid time off.

Qualifications

  • Six months previous food service experience required.
  • ServSafe Certification preferred.
  • Six months of professional training at a culinary school is a plus.

Responsibilities

  • Prepares, seasons, and cooks foods for facility's patients, staff, and visitors.
  • Determines waste to ensure no overproduction of food.
  • Complies with safe food practices based on departmental policies.

Skills

Food service experience
Bilingual (English and Spanish)
Knowledge of therapeutic diets

Education

ServSafe Certification
Culinary school training

Job description

Compensation

Salary Range: $21.80 - $28.20 / hour

The pay range above represents the lowest possible rate for the position and the highest possible rate. Factors that may be used to determine where newly hired employees will be placed in the pay range include the employee specific skills and qualifications, relevant years of experience and comparison to other employees already in this role. Most often, a newly hired employee will be placed below the midpoint of the range.

Responsibilities

Position Overview:

Prepares, seasons and cooks foods for facility's patients, staff and visitors. Determines waste to ensure no over production of food and complies with safe food practices based on departmental policies and licensing standards.

Qualifications

Minimum:

  • Six (6) months previous food service experience

Preferred:

  • ServSafe Certification
  • Six (6) months professional training at a culinary school
  • Bilingual in English and Spanish
  • Knowledge of therapeutic diets and batch
Benefits
  • Competitive Pay
  • Shift Differentials
  • In-House Registry Rates
  • Fidelity 403(b) Retirement Plan
  • Paid Time Off
  • Medical (EPO/PPO), Dental, & Vision Insurance Coverage
  • Voluntary Worksite Benefits
  • Employee Assistance Program Available 24/7 (EAP)
  • Tuition Reimbursement
  • Public Service Loan Forgiveness (PSLF)
  • Recognition programs
  • Employee service recognition events
  • Home, Retail, Travel & Entertainment Discounts
  • National Hospital Week and National Nurses Week celebrations

We are an AA/EEO/Veterans/Disabled Employer

Community Memorial Healthcare is an equal opportunity employer to all, regardless of age, ancestry, color, disability (mental and physical), exercising the right to family care and medical leave, gender, gender expression, gender identity, genetic information, marital status, medical condition, military or veteran status, national origin, political affiliation, race, religious creed, sex (includes pregnancy, childbirth, breastfeeding and related medical conditions), and sexual orientation.

We strive to promote an environment where exceptional people bring diverse perspectives and find belonging, support and connection to their work in our community.

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