Cook - North Shore Steaks & Seafood

American Place

Waukegan (IL)

Vor Ort

USD 26.000 - 41.000

Vollzeit

vor 20 Stunden
Sei unter den ersten Bewerbenden

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Benefits dieser Stelle

401K + Employer Match
Paid Time Off
Tuition Reimbursement
Food and Beverage Family Meal
Voluntary Life, AD&D, & Disability

Zusammenfassung

American Place Casino in Chicagoland’s area seeks a Line Cook for our fine dining steakhouse. You will perform daily preparation and service to meet the highest standards of quality and consistency while maintaining a clean, organized kitchen.

Ideal candidates have 1-2 years of fine dining experience, strong knife skills, and knowledge of health and sanitation regulations. Ability to work under pressure and collaborate with the kitchen team is essential.

Qualifikationen

  • 1-2 years of previous fine dining cooking experience preferred.
  • Bi-lingual is a plus.
  • Knowledge of health and sanitation standards.
  • Proper cooking techniques and knife skills.
  • Food knowledge and culinary fundamentals.

Aufgaben

  • Perform daily preparation and service in a fine dining steakhouse to ensure high quality and consistency.
  • Assist with banquet prep and execution per Chef's specifications.
  • Maintain a clean, organized work area and follow health and safety regulations.
  • Support front-of-house with daily specials information and follow directives from supervisors.

Kenntnisse

Fine dining cooking
Bi-lingual
Sanitation knowledge
Knife skills
Food knowledge

Jobbeschreibung

Our mission is to be Chicagoland’s premier gaming and entertainment destination, celebrated for unparalleled hospitality and an unforgettable guest experience. We’re not just a casino; we’re a community where our team members thrive, with countless opportunities for career growth and a workplace culture centered on inclusivity and fun. As we continue to elevate our standards of excellence, we seek dynamic, coachable individuals who are passionate about hospitality and eager to grow with us. At American Place Casino, every moment is crafted to delight, every opportunity is a pathway to success.

Who WE are looking for:

The ideal cook candidate is a skilled, disciplined professional with a strong culinary foundation and a commitment to excellence. They must be detail-oriented, organized, and capable of executing precise techniques under pressure while maintaining composure and cleanliness. A deep understanding of ingredients, presentation, and timing is essential, along with a collaborative mindset and respect for the hierarchy of the kitchen. The candidate should demonstrate passion for hospitality and take pride in contributing to an elevated guest experience through consistently exceptional cuisine.

Job titles similar to this role include:
  • Line Cook
  • Station Cook
What is expected of YOU:

As a Line Cook in our fine dining steakhouse, you will play a key role in both daily preparation and service, ensuring each dish meets the highest standards of quality and consistency. You will participate in daily line checks, assist with banquet prep and execution to the Chef’s specifications, and help maintain a clean, organized environment in all walk-ins and storage areas. Upholding company standards, you’ll follow all health and safety regulations and take part in daily sanitation walk-throughs to ensure full compliance. Additionally, you will support front-of-house staff by providing accurate information on daily specials and be expected to follow all directives from chefs and supervisors with professionalism and attention to detail.

Experience YOU will need:
  • 1-2 years of previous fine dining cooking experience is preferred
  • Bi-lingual is a plus
  • Knowledge of health and sanitation standards
  • Proper cooking techniques and knife skills
  • Food Knowledge
Physical Requirements:
  • Lift up to 25 - 30 lbs
  • Stand for long periods
  • Navigate crowded spaces
  • Flexibility in bending and reaching
  • Adaptability to casino conditions, including:
    • Bright lights
    • Noise
Certificates, Licenses, Registrations:
  • Able to obtain/maintain necessary licenses and/or certifications as required by local gaming regulations.
  • Able to obtain/maintain Food Handlers Serv Safe certifications as required by the Lake County Health Department regulations.
  • Voluntary Life, AD&D, & Disability Insurance
  • 401K + Employer Match
  • Paid Time Off
  • Tuition Reimbursement
  • Food and Beverage Family Meal
Salary Range:
  • $19-$30
Company Statement on EOAA:

American Place Casino is an Equal Opportunity/Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability or protected veteran status.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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