Cook (Normal, IL)

Anchor Point Management Group; Normal (IL); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Competitive pay

Same-day pay options

Flexible scheduling

Team Member discounts

Fun, team-oriented atmosphere

Opportunities to grow with the brand

Job summary

Buffalo Wild Wings in Normal, IL is hiring Cooks (Heart of House). You’ll help bring bold flavors to life by preparing wings, burgers and other menu items in a fast-paced kitchen.

We value teamwork, reliability, and a dedication to food quality. You must be at least 18; a Food Handler Certificate is preferred. You’ll stand for long periods, lift up to 40 lbs, and work well with a team. Training is provided to the right candidate.

Qualifications

• Minimum age 18 or older.
• Food Handler Certificate preferred.
• Ability to stand for extended periods (up to 8 hours) and lift up to 40 lbs.

Responsibilities

• Prepare and cook menu items like wings, burgers, and more.
• Slice, dice, grill, fry, and sauce with accuracy and speed.
• Follow recipes, portion sizes, and presentation standards.
• Maintain a clean, organized, and safe work station.
• Follow food safety and sanitation guidelines.
• Work with your team to keep the kitchen running smoothly.
• Help with prep, stocking, and closing duties.

Skills

Team player

High energy

Food safety awareness

Willingness to learn

Education

Food Handler Certificate

Job description

Job Details

Location: 603 S Main Street - Normal, IL 61761
Salary Range: $15.00 - $20.00 Hourly
Position: Cooks (Heart of House Team Members) - NOW HIRING

What You’ll Do

Our kitchen is the heart of the restaurant—and you’re a key player. You’ll help bring our bold flavors and fan-favorite menu to life.

• Prepare and cook menu items like wings, burgers, and more
• Slice, dice, grill, fry, and sauce with accuracy and speed
• Follow recipes, portion sizes, and presentation standards
• Maintain a clean, organized, and safe work station
• Follow food safety and sanitation guidelines
• Work with your team to keep the kitchen running smoothly
• Help with prep, stocking, and closing duties

The duties of this position may change from time to time.

Buffalo Wild Wings reserves the right to add or delete duties and responsibilities at the discretion of Buffalo Wild Wings or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.

What Makes You a Great Fit

• You are a Team player. You’re not afraid to roll up your sleeves and jump in to help your team.
• Comfortable working in a fast-paced, high-energy environment
• Passionate about food quality and consistency
• Willing to learn and jump in wherever needed
• Kitchen experience is helpful (but we can train the right person!)

Requirements

• Required: Minimum 18 years of age (State Minor Laws Supersede)
• Preferred: Prior experience working in restaurant or retail environment
• Preferred: Food Handler Certificate
• Physical Requirements: Able to stand for extended periods (up to 8 hours)
• Physical Requirements: Able to lift up to 40 lbs
• Physical Requirements: Frequent bending, reaching, and movement in a busy kitchen

Why Join Buffalo Wild Wings?

Working here is like being in a stadium kitchen on game day—fast, exciting, and full of energy. We’ll provide the training, supportive teammates, and opportunities to grow.

Perks include:

• Competitive pay
• Same-day pay options
• Flexible scheduling
• Team Member discounts
• Fun, team-oriented atmosphere
• Opportunities to grow with the brand