Cook - No Late Nights, Growth Path in Dining Services

Brookdale Senior Living; Salem (OR); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Health insurance

401(k)

Associate assistance program

Employee discounts

Referral program

Early access to earned wages forHourly

Optional voluntary benefits including

Tuition reimbursement

Job summary

Brookdale Senior Living in Salem, Oregon is seeking a Cook to support dining services in a resident-centered environment. The role offers potential career progression to Lead Cook, Sous Chef, or Dining Services Manager as you grow with the program.

Brookdale provides a full suite of health, life, and retirement benefits, with eligibility details varying by status. The posting notes opportunities for growth, paid time off for full-time staff, and a focus on wellness and professional development.

Qualifications

• Experience in food preparation and knowledge of sanitation standards.
• Ability to follow standardized recipes and meal schedules.

Responsibilities

• Ensures proper preparation, portioning and serving of food according to standardized recipes and menus.
• Adheres to sanitation and food safety standards; maintains a clean kitchen.
• Prepares food in a timely manner at specified meal times.

Job description

Brookdale Senior Living in Salem, Oregon is seeking a Cook to support dining services in a resident-centered environment. The role offers potential career progression to Lead Cook, Sous Chef, or Dining Services Manager as you grow with the program.

Brookdale provides a full suite of health, life, and retirement benefits, with eligibility details varying by status. The posting notes opportunities for growth, paid time off for full-time staff, and a focus on wellness and professional development.