Cook: Night & Weekend Shifts, Prep & Sanitation

Sonic Drive-In; Smithfield (RI); On-site; USD 19,000 - 28,000; Full time

Job summary

Sonic Drive-In in Rhode Island is seeking a Cook to prepare, cook, and package food for daily service. You will work under the Manager on Duty (MOD), follow recipes, and ensure quality and safety standards.

The role involves irregular hours, including nights, weekends, and holidays. It requires standing for long periods and performing cleaning duties; training is provided for entry-level applicants.

Qualifications

• General restaurant or retail knowledge.
• Basic math and reading skills.
• Effective verbal and written communication skills.
• Ability to follow directions.
• Multi-tasking skills.

Responsibilities

• Cook, prepare, and package food product pursuant to operational and quality standards.
• Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned.
• Comply with all company policies, procedures, and operational standards.
• Perform regular cleaning and sanitation duties – including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease – pursuant to operational standards.
• Regular attendance.

Skills

Food service basics

Basic math & reading

Verbal/written communication

Follow directions

Multitasking

Job description

Sonic Drive-In in Rhode Island is seeking a Cook to prepare, cook, and package food for daily service. You will work under the Manager on Duty (MOD), follow recipes, and ensure quality and safety standards.

The role involves irregular hours, including nights, weekends, and holidays. It requires standing for long periods and performing cleaning duties; training is provided for entry-level applicants.