Cook NA-04

Texas Roadhouse, Inc.; Fort Bliss (TX); On-site; USD 26,000 - 32,000; Full time

Job summary

Texas Roadhouse, Inc. is seeking a Kitchen Team member at Fort Bliss, TX to support daily food preparation and maintain sanitation standards in a fast-paced setting.

The role involves peeling, chopping, slicing, breading, and other prep tasks, as well as operating gas, electric, steam, or microwave equipment and keeping work areas clean and organized. Adherence to safety and temperature control is required.

Responsibilities

• Prepares food by peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring, or breading.
• Operates a variety of kitchen equipment using gas, electricity, steam or microwave heat sources.
• Disassembles, cleans and assembles component parts and accessories, following safety procedures to avoid personal injury and damage to the equipment.
• Cleans, stores, and maintains all equipment and work areas after each use.
• Follows established sanitation procedures when handling food.
• Ensures that foods are stored at the correct temperatures to prevent bacteria growth.
• Performs other duties as assigned.

Job description

• Prepares food by peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring, or breading.
• Operates a variety of kitchen equipment using gas, electricity, steam or microwave heat sources.
• Disassembles, cleans and assembles component parts and accessories, following safety procedures to avoid personal injury and damage to the equipment.
• Cleans, stores, and maintains all equipment and work areas after each use.
• Follows established sanitation procedures when handling food.
• Ensures that foods are stored at the correct temperatures to prevent bacteria growth.
• Performs other duties as assigned.

19.76 - 23.05