Cook II- Line Cook

Gravity Haus; Truckee (CA); On-site; USD 28,000 - 33,000; Part time

Benefits offered by this job

Health insurance

401(k) with company match

All-In Gravity Haus Membership withad

Job summary

Gravity Haus Truckee‑Tahoe is seeking an energetic part-time cook to join our winter kitchen team. You’ll prepare and cook menu items, stock stations, follow recipes, and maintain clean, organized work areas in a fast-paced environment.

Ideal candidates have 1–2 years of professional cooking experience, a Food Handler’s Certification (or ability to obtain), and the ability to work under pressure. This role offers tipping opportunities and the chance to grow with Gravity Haus.

Qualifications

• 1–2 years of professional cooking experience.
• Strong knowledge of culinary techniques and kitchen equipment.
• Food Handler’s Certification (or ability to obtain).

Responsibilities

• Prepare and cook menu items during service, maintaining quality, speed, and consistency.
• Set up and stock stations with necessary supplies.
• Follow recipes, portion controls, and presentation standards.
• Maintain cleanliness and organization of workstations.
• Support cross‑training efforts and collaborate with other team members.
• Follow health, safety, and sanitation guidelines.

Skills

Culinary skills

Ability to work under pressure

Job description

Job Type

Part-time, Temporary

Description

Join the Gravity Haus Truckee‑Tahoe team this winter season!

Key Responsibilities

• Prepare and cook menu items during service, maintaining quality, speed, and consistency.
• Set up and stock stations with necessary supplies.
• Follow recipes, portion controls, and presentation standards.
• Maintain cleanliness and organization of workstations.
• Support cross‑training efforts and collaborate with other team members.
• Follow health, safety, and sanitation guidelines.

What We’re Looking For

• 1–2 years of professional cooking experience is preferred.
• Strong knowledge of culinary techniques and kitchen equipment.
• Ability to work under pressure in a fast‑paced environment.
• Food Handler’s Certification (or ability to obtain).

Work Environment

• Stand/walk for extended periods (up to 8–10 hours).
• Lift, carry, or move up to 50 lbs. regularly.
• Work in hot, cold, and humid environments.
• Frequent bending, stooping, and reaching.

About Gravity Haus

Gravity Haus is a community‑driven adventure lifestyle brand with hotels, restaurants, and experiences that empower a modern way of travel. We create spaces where locals and travelers connect, refuel, and play — all rooted in the spirit of the outdoors and intentional living.

Core Values

• Keep Growing
• Bring Others Along
• Create Powerful Moments
• Be "All-In" + Go the Distance
• Make it Better than You Found It

We’re looking for team members who share these values and want to make a meaningful impact in both their work and community.

What We Can Offer You

When you join Gravity Haus, you’re not just taking a job — you’re stepping into a community with benefits, perks, and opportunities to grow. Full-time team members enjoy health insurance, a 401(k) with company match, and an All-In Gravity Haus Membership that includes adventure perks like discounted stays, gear rentals, wellness programming, and more. Part‑time team member benefits vary.

Salary Description

$20.00 - $24.00/HR Plus tips