Cook II — Flexible Shifts & Growth

Sodexo; Olathe (KS); On-site; USD 25,000 - 29,000; Full time

Benefits offered by this job

Flexible work environment

Training and development

Comprehensive benefits

Shift meals / site-specific perks

Job summary

Sodexo is hiring a Cook II at OLATHE MEDICAL CENTER. You will be part of a team that prepares nutritious dishes with a focus on customer service and guest experience. The role requires open availability, varying shifts, and a strong commitment to quality and food safety.

The position offers full-time hours with a pay range of $18.03 to $21.13 per hour and a comprehensive benefits package.

Qualifications

• 3–4 years of related work experience preferred.
• Team-oriented, adaptable, reliable.

Responsibilities

• Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, including breakfast, lunch, dinner, and special/catered events.
• Read and follow basic recipes and product directions for preparing various food items.
• May prepare food and serve customers at an a la carte and/or operate a grill station.
• May support management in daily oversight of key functions and employees during the normal course of business.
• Attends work and shows for scheduled shift on time with satisfactory regularity.
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Skills

Team player

Customer service

Food preparation

Job description

Sodexo is hiring a Cook II at OLATHE MEDICAL CENTER. You will be part of a team that prepares nutritious dishes with a focus on customer service and guest experience. The role requires open availability, varying shifts, and a strong commitment to quality and food safety.

The position offers full-time hours with a pay range of $18.03 to $21.13 per hour and a comprehensive benefits package.