Cook I: No Nights/Weekends/Holidays—Growth & Perks

Quest Food Management Services, Inc.; Gurnee (IL); On-site; USD 32,000 - 42,000; Part time

Benefits offered by this job

Career growth

No nights/weekends/holidays

Free meals daily

Shoes for Crews credit

Company paid holidays

Referral bonus

Job summary

Quest Food Management Services, Inc. is seeking a Cook I for our school cafeteria. You will prepare and present menu items according to Quest standards and assist in daily kitchen operations, including bulk and catering prep, receiving deliveries, and food safety compliance.

You will support cold prep, salad, and grab-and-go production, serve on the hot line, and help maintain a clean, efficient service line for students and staff.

Responsibilities

• Prepares and presents menu items during service.
• Follows preparation list for items needed for execution of menus.
• Assists in day to day operations of the kitchen.
• Duties may include bulk preparation, catering prep, product receiving and cleaning.
• Assists customers and maintains line in a consistent and professional manner.
• Assist in cold prep, salad and grab & go production with recipes.
• Serve food on the hot line.
• Follow HACCP and food safety guidelines.
• Receives and puts away all kitchen deliveries.

Job description

Quest Food Management Services, Inc. is seeking a Cook I for our school cafeteria. You will prepare and present menu items according to Quest standards and assist in daily kitchen operations, including bulk and catering prep, receiving deliveries, and food safety compliance.

You will support cold prep, salad, and grab-and-go production, serve on the hot line, and help maintain a clean, efficient service line for students and staff.