Cook I: Local Seasonal Cuisine, Team-Driven Kitchen

Starwood Hotels

Seattle (WA)

Sur place

USD 21 000 - 30 000

Plein temps

Il y a 6 jours
Soyez parmi les premiers à postuler

Obtenez une réponse de cet employeur

Votre CV et votre lettre de motivation, adaptés exactement à ce que l’employeur recherche.

Passez les filtres ATS

Résumé du poste

Starwood Hotels in Seattle is seeking a Cook I to join our culinary team. You will prepare high-quality dishes, work collaboratively with the kitchen, and ensure food safety standards in a fast-paced 24-hour operation.

The ideal candidate is passion-driven, detail-oriented, and able to adapt to a dynamic schedule while maintaining consistency and guest satisfaction. This role offers opportunities to grow within a luxury hospitality brand.

Description du poste

Starwood Hotels in Seattle is seeking a Cook I to join our culinary team. You will prepare high-quality dishes, work collaboratively with the kitchen, and ensure food safety standards in a fast-paced 24-hour operation.

The ideal candidate is passion-driven, detail-oriented, and able to adapt to a dynamic schedule while maintaining consistency and guest satisfaction. This role offers opportunities to grow within a luxury hospitality brand.

Obtenez votre examen gratuit et confidentiel de votre CV.

ou faites glisser et déposez votre fichier ici.

Similar jobs

Postes similaires à comparer

Cook I: Seasonal Kitchen Innovator
Cook I: Seasonal Kitchen Innovator

SH Group • Seattle (WA)

Sur place
USD 35 000 - 52 000
Cook I - Local Ingredients, Team-Driven Kitchen
Cook I - Local Ingredients, Team-Driven Kitchen

Starwood Hotels • Miami (FL)

Sur place
USD 32 000 - 42 000
Cook II: Local-Ingredient Culinary Innovator
Cook II: Local-Ingredient Culinary Innovator

Starwood Hotels • Seattle (WA)

Sur place
USD 42 000 - 60 000
Cook I - Craft Seasonal, Local Kitchen Creations
Cook I - Craft Seasonal, Local Kitchen Creations

SH Seattle, L.L.C. • Seattle (WA)

Sur place
USD 25 000 - 33 000
Line Cook I — Seasonal, Locally-Sourced Cuisine
Line Cook I — Seasonal, Locally-Sourced Cuisine

SH Group • États-Unis

Sur place
USD 21 000 - 28 000
Junior Line Cook – Local, Seasonal Fare
Junior Line Cook – Local, Seasonal Fare

1 Hotels Group • Seattle (WA)

Hybride
USD 42 000 - 52 000
Culinary Specialist II: Innovative Kitchen Team Player
Culinary Specialist II: Innovative Kitchen Team Player

SH Seattle, L.L.C. • Seattle (WA)

Sur place
USD 30 000 - 41 000
Cook II: Innovative Hotel Kitchen Pro (24/7)
Cook II: Innovative Hotel Kitchen Pro (24/7)

Starwood Hotels & Resorts Worldwide, Inc. • Seattle (WA)

Hybride
USD 28 000 - 39 000
Cook I
Cook I

1 Hotels Group • Seattle (WA)

Hybride
USD 42 000 - 52 000
Cook I
Cook I

Starwood Hotels & Resorts Worldwide, Inc. • Seattle (WA)

Hybride
USD 21 000 - 30 000