Cook I: Seasonal Kitchen Innovator

SH Group; Seattle (WA); On-site; USD 35,000 - 52,000; Full time

Job summary

Starwood Hotels seeks a Cook I to join our culinary team in Seattle. You will prepare and plate dishes, maintain station cleanliness, and contribute to guest experiences with consistency and flair.

This role emphasizes passion for food, teamwork, and a strong work ethic in a fast-paced, 24-hour operation.

Starwood is an equal opportunity employer committed to sustainability and community, with a culture that respects nature and hospitality.

Qualifications

• Passionate about food and previous similar work experience.
• Basic knowledgeable of culinary operations, a team player, hard worker, and detail oriented.
• Is flexible and willing to meet the demands of a 24-hour operation.

Skills

Passionate about food

Culinary operations knowledge

Team player

Hard worker

Detail oriented

Job description

Starwood Hotels seeks a Cook I to join our culinary team in Seattle. You will prepare and plate dishes, maintain station cleanliness, and contribute to guest experiences with consistency and flair.

This role emphasizes passion for food, teamwork, and a strong work ethic in a fast-paced, 24-hour operation.

Starwood is an equal opportunity employer committed to sustainability and community, with a culture that respects nature and hospitality.