Cook I, II, & III

Montage International; Park City (UT); On-site; USD 36,000 - 52,000; Full time

Benefits offered by this job

Free meals

Free uniforms and cleaning

Hotel discounts

Job summary

Montage Deer Valley is looking for Cook I, II & III to join our luxury hotel team in Park City. You will prepare hot and cold foods to high standards, ensuring knowledge of products and sanitation, and timely guest order fulfillment while partnering with a collaborative team.

We value guests’ memorable experiences and offer opportunities to grow within a world-class resort. Benefits include free meals, uniforms, and hotel discounts.

Qualifications

• Responsible for preparation of hot and cold foods that meet our hotel's high standards
• Maintain in depth knowledge of food products as well as sanitation standards and culinary techniques to execute dishes at the highest level, following kitchen standards
• Ability to fulfill guest orders in a timely manner with skillful attention to detail
• Ability to work in a collaborative environment all while maintaining professionalism
• Deliver on guests’ expectations and have the desire to create WOW moments
• Perform additional duties as assigned that may be outside of the normal scope of duties based on business needs

Responsibilities

• Prepare hot and cold foods to high hotel standards.
• Maintain knowledge of food products and sanitation to execute dishes expertly.
• Fulfill guest orders with timely, detail-oriented execution.
• Collaborate effectively with team while upholding professionalism.
• Deliver WOW moments to guests through service and presentation.

Job description

Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. We welcome applicants with disabilities and provide reasonable accommodations as needed to our applicants.

At Montage Deer Valley, It's All Because of YOU! Cook I, II & III Positions Available!

Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn, grow, and have fun. At Montage Deer Valley, we know our success is all because of you. Here, you're not just an associate but a passionate creator of authentic, personalized experiences. You'll feel empowered to think creatively, discover career growth opportunities, and have fun while crafting lasting, cherished moments for our guests. Working at Montage Deer Valley is more than a job; it's a way of life. Don't just imagine the possibility - join us.

Your Journey

• Responsible for preparation of hot and cold foods that meet our hotel's high standards
• Maintain in depth knowledge of food products as well as sanitation standards and culinary techniques to execute dishes at the highest level, following kitchen standards
• Ability to fulfill guest orders in a timely manner with skillful attention to detail
• Ability to work in a collaborative environment all while maintaining professionalism
• Deliver on guests’ expectations and have the desire to create WOW moments
• Perform additional duties as assigned that may be outside of the normal scope of duties based on business needs

About You

• You love creating dishes and storytelling with food
• You are passionate about providing exceptional guest service and creating memorable moments
• You are open to learning, developing, and growing both yourself, personally, and helping others do the same
• You are trustworthy and have integrity

Must Haves

• Ability to work a flexible schedule, including weekends and holidays
• Ability to collaborate in a team environment
• One year minimum of experience in a standalone restaurant or hotel environment a plus
• Luxury hotel experience, a plus

You Will Enjoy

• Free meals
• Free uniforms and cleaning
• Ongoing community outreach events
• Hotel discounts
• Associ