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University of Iowa Health Care seeks a Cook I to perform general cooking and food preparation using standardized recipes, and to assist with sanitation and portion control on a daily basis. The role is on-campus in Iowa City and requires following established procedures to ensure quality service to patients and staff.
The position operates 100% on-site with a full-time schedule and benefit-rich environment, offering a stable hourly wage and opportunities for growth within Food and Nutrition
The University of Iowa Health Care department of Food and Nutrition Services is seeking a Cook I to perform a variety of tasks under direct supervision, perform general cooking duties using standardized recipes and perform other preparation and sanitation duties as required.
University of Iowa Health Care—recognized as one of the best hospitals in the United States—is Iowa's only comprehensive academic medical center and a regional referral center. Each day more than 12,000 employees, students, and volunteers work together to provide safe, quality health care and excellent service for our patients. Simply stated, our mission is: Changing Medicine. Changing Lives.
100%
5:00am - 1:30pm
Week 1: Monday, Tuesday, Wednesday, Friday, Saturday
Week 2: Sunday, Monday, Wednesday, Thursday, Friday
$17.93/hour