Cook: Growth Path to Lead Cook (No Late Nights)

Brookdale; Yakima (WA); On-site; USD 22,000 - 33,000; Full time

Benefits offered by this job

Medical/Dental/Vision

401(k)

Assistance program

Employee discounts

Referral program

Early wage access (hourly associates)

Voluntary benefits: ID theft, pet保险

Tuition reimbursement

Job summary

Brookdale is seeking a cook to join our dining services team. The role involves preparing and portioning meals according to standardized recipes, while maintaining high sanitation and food safety standards.

You will ensure timely meal service and collaborates with fellow staff to deliver a positive dining experience for residents. With opportunities for advancement in roles such as Lead Cook or Sous Chef, Brookdale provides a supportive environment and a comprehensive benefits package.

Qualifications

• Experience in food preparation abiding by standardized recipes and menus.

Responsibilities

• Ensures proper preparation, portioning and serving of food according to recipes and menus.
• Adheres to sanitation and food safety standards; maintains a clean kitchen.
• Prepares food in a timely manner at specified meal times.

Skills

Cooking

Food safety

Teamwork

Job description

Brookdale is seeking a cook to join our dining services team. The role involves preparing and portioning meals according to standardized recipes, while maintaining high sanitation and food safety standards.

You will ensure timely meal service and collaborates with fellow staff to deliver a positive dining experience for residents. With opportunities for advancement in roles such as Lead Cook or Sous Chef, Brookdale provides a supportive environment and a comprehensive benefits package.