A complete application in a minute
Tailored resume and cover letter, ready to send.
Native American Rehabilitation Association of the Northwest, Inc. (NARA) is seeking a dependable Cook to prepare nutritious, homestyle meals in a residential treatment setting.
You will serve breakfast, lunch, and dinner for residents, staff, and events, following established menus and maintaining high food-safety standards. The role requires ability to produce 75–100 meals per service, work 5:00am–1:30pm or 9:30am–6:00pm, with weekends required, and adapt as the facility relocates during a
Title: Cook
Location: NARA Residential Treatment Center - 620 NE 2nd St., Gresham, OR 97030
Schedule: Full-time 40 hours, shift options of 5:00am-1:30pm, or 9:30am-6:00pm, weekends required
Wage Range: $24.15 – $27.30 Hourly DOE
If you are a motivated and dedicated Cook looking for an opportunity to contribute to an organization making a positive impact, we want to hear from you!
At NARA Northwest, you’ll find a supportive work environment where every team member is valued and respected. Whether you’re passionate about healthcare, behavioral health, education, or social services, there’s a place for you to make a meaningful difference.
The mission of NARA NW is to provide education, physical, mental health services, and substance abuse treatment that is culturally appropriate to American Indians, Alaska Natives, and anyone in need.
About The Company
At NARA NW, we deliver services and support to Native American and Alaska Native communities, helping individuals lead healthier, more fulfilling lives.
With over 500 employees across a variety of programs—including medical and dental care, addiction treatment, housing assistance, and enrichment initiatives NARA NW offers numerous opportunities for growth and advancement, all while making a tangible, positive impact on the lives of others.
Position Overview
NARA is seeking a dependable and skilled Cook to prepare nutritious, homestyle meals in a residential treatment setting. This role is ideal for someone who enjoys high-volume, batch cooking and takes pride in serving meals that bring comfort, consistency, and connection to others.
Working from established menus, the Cook prepares breakfast, lunch, and dinner service for residents, staff, and events while maintaining the highest standards of food safety, sanitation, and professionalism. This is an excellent opportunity for a career Cook looking for meaningful work with a mission-driven organization.
What You Will Do
Location Information:
This position will be based at 17645 NW St. Helens Rd., Portland, OR 97231 through November 15, 2026. Beginning November 16, 2026, the position will relocate to 620 NE 2nd St., Gresham, OR 97030 during a facility renovation for a period of two to four years.