Cook - Full-time - Oak Village

GOEBEL FIXTURE COMPANY

Menomonee Falls (WI)

On-site

USD 36,000 - 48,000

Full time

14 days+
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Benefits offered by this job

Daily access to pay
Uniforms
Employee discounts
Employee appreciation events
EAP
Medical
Dental
Vision
401k
Paid time off
Holiday premium pay

Job summary

Auberge at Oak Village in Menomonee Falls, WI is seeking a Cook to prepare meals for residents and support the Executive Chef in food service operations.

The role emphasizes maintaining a clean, safe, and comfortable environment, with professional conduct and tact in interactions with residents and staff.

Qualifications

  • Education: High School diploma or equivalent.
  • Ability to read and write; speak English clearly.
  • Certification: Food Service Sanitation certificate according to State/Local requirements.

Responsibilities

  • Prepare appetizing and nutritious meals for residents and assist the Executive Chef.
  • Maintain a clean, safe and comfortable environment and provide industry-leading service delivery.

Skills

Basic reading and writing skills
Speak English

Education

High School diploma or equivalent

Job description

  • Location Auberge at Oak Village,Menomonee Falls, WI, 53051,United States
  • Job Category Culinary Services
  • Employee Type Non Exempt FT
Contact information
  • Name Kaneshe Jones
Description

As a Cook, you prepare appetizing and nutritious meals for our residents and assist the Executive Chef in managing food service functions. In this position, a Cook strives to provide a clean, safe and comfortable environment and requires tact, sensitivity and professionalism to ensure industry-leading service delivery.

AMAZING benefits including daily access to pay with ZayZoon, uniforms, employee discounts, employee appreciation events, EAP, medical, dental, vision, 401k, birthday holiday, paid time off, holiday worked premium pay and more

Requirements

Education: High School diploma or equivalent
Skills: Basic reading and writing skills, and ability to speak English in an understandable manner
Years of Experience: Previous experience in food preparation required; Knowledge and experience in working with elderly & previous dementia experience preferred
Certification: Food Service Sanitation certificate according to State/Local requirements

Physical Demands: Ability to stand, walk, bend, and squat for prolonged periods; Be able to easily lift, push, and pull up to 50 pounds

Qualified applicants will receive consideration for employment without regard to race, color, national origin, ancestry, religion, sex/gender (including pregnancy), sexual orientation, gender identity or gender expression, age, physical or mental disability, military or protected veteran status, citizenship, familial or marital status, genetics, or any other legally protected category. In compliance with the Americans with Disabilities Act Amendment Act (ADAAA), if you have a disability and would like to request an accommodation in order to apply for a job with Auberge, please contact the listed posting contact.

Equal Opportunity Employer/Drug-Free Workplace

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