COOK (FULL TIME AND PART TIME)

Compass Group Poland Sp. z o.o.; Tuscaloosa (AL); On-site; USD 10,000 - 60,000; Full time

Job summary

Morrison Healthcare is seeking dedicated Cooks for full-time and part-time positions in Tuscaloosa, AL. Join a leading national food service provider and make a difference in healthcare experiences. Responsibilities include preparing and serving meals while maintaining safety standards. Competitive pay and benefits offered.

Benefits

Retirement Plans

Health Programs

Discounts

Voluntary Insurance Options

Medical, Dental, Vision, Life, Disability

Qualifications

• Five years of culinary experience required.

Responsibilities

• Prepare high-quality food following recipes and instructions.
• Serve meals, ensuring correct portions, temperatures, and presentation.
• Maintain cleanliness and safety standards in the kitchen.

Skills

Culinary Experience

Job description

Job Opening: Cook at Morrison Healthcare

We are hiring immediately for full-time and part-time Cook positions at Morrison Healthcare.

• Location: Alabama Mental Health Morrison - 1405 Ruby Tyler Parkway, Tuscaloosa, AL 35404. Note: online applications accepted only.
• Schedule: Full-time and part-time; open availability preferred. Hours and days may vary; more details upon interview.
• Requirement: Five years of culinary experience required.
• Pay Range: $14.00 - $16.00 per hour.

Make a difference in people's lives, your community, and yourself. Join Morrison Healthcare's culture of opportunity. Our careers are purposeful and empower you to transform healthcare experiences. Discover the Power of Food!

Morrison Healthcare is a leading national food and nutrition services provider, serving over 806 hospitals and healthcare systems. We create personalized dining experiences to support healing and healthful missions, leveraging culinary, nutritional, and operational expertise. Recognized as a top workplace and training organization, Morrison employs over 21,000 professionals committed to excellence.

Job Summary

Summary: Prepare food according to standards, guidelines, and regulations, ensuring quality service at all times.

Essential Duties:

• Prepare high-quality food following recipes and instructions.
• Serve meals, ensuring correct portions, temperatures, and presentation.
• Maintain cleanliness and safety standards in the kitchen.
• Operate and maintain kitchen equipment.
• Assist with production planning, ordering, and record-keeping.
• Report maintenance issues promptly.
• Follow all safety policies, including HACCP standards.

Benefits:

• Full-time and part-time benefits include retirement plans, health programs, discounts, and voluntary insurance options.
• Full-time benefits additionally include medical, dental, vision, life, disability, and more.

Associates may be eligible for paid/unpaid time off per laws. Click here for details in specific states or remote positions.

Morrison Healthcare is an equal opportunity employer, committed to fair treatment regardless of race, gender, age, disability, or veteran status.

Qualified candidates must perform essential functions satisfactorily with or without accommodations. This job posting is not exhaustive; duties and requirements may change based on business needs.

Applications are accepted continuously. Morrison Healthcare maintains a drug-free workplace.