COOK (FULL TIME AND PART TIME)

Compass Group Canada; Chester (Delaware County); On-site; Full time

Job summary

A leading company is hiring for full-time and part-time Cook positions in Chester, PA. The role involves preparing food, ensuring quality service, and maintaining cleanliness in the kitchen. Candidates must have food service experience and will enjoy various benefits, including retirement plans and health insurance for full-time positions.

Benefits

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Medical, Dental, Vision insurance

Life Insurance/AD&D

Disability Insurance

Employee Assistance Program

Flexible Spending Accounts (FSAs)

Qualifications

• Food service experience required.

Responsibilities

• Prepares high-quality food items according to standardized recipes.
• Cleans kitchen after preparation and serving, maintaining high standards of cleanliness.
• Operates and maintains kitchen equipment as instructed.

Skills

Food service experience

Job description

We are hiring immediately for full-time and part-time COOK positions.

Location: Chester-Upland SD - 200 West 9th Street, Chester, PA 19013. Note: online applications accepted only.

Schedule: Full-time and part-time schedules. Monday - Friday, hours may vary. More details upon interview.

Requirement: Food service experience required.

Pay Rate: $18.39 per hour.
*Internal Employee Referral Bonus Available

How to Apply

We Make Applying Easy! Want to apply via text messaging? Text JOB to 75000 and search requisition ID number 1409546.

Additional Information

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education, and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit www.ChartwellsK12.com.

Job Summary

Summary: Prepares food in accordance with applicable federal, state, and corporate standards, guidelines, and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules.
• Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
• Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
• Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
• Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
• Operates and maintains kitchen equipment as instructed.
• Assists in production planning, record keeping, and reporting as required.
• Assists in the ordering and receiving of all food and supplies as required.
• Reports needed maintenance, faulty equipment, or accidents to the supervisor immediately.
• Attends in-service and safety meetings.
• Maintains good working relationships with coworkers, customers, administrators, and managers.
• Performs job safely while maintaining a clean, safe work environment.
• Performs other duties as assigned.
• Ensures proper presentation, portion control, and maintenance of serving temperatures; follows HACCP standards.
• Personal commitment to your own safety and that of others.
• Abides by all Company policies and procedures including but not limited to:
  • The use of medium weight cut gloves when handling or using knives, peelers, choppers, mandolins, or cleaning a slicer.
  • The use of oven mitts, fryer gloves, or steamer gloves when handling hot pans from ovens, warmers, or steamtables.
  • The use of slip-resistant shoes and proper lifting techniques.

Benefits

Both full-time and part-time positions offer benefits including:

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and auto and home insurance options.

Full-time positions additionally offer:

• Medical, Dental, Vision insurance
• Life Insurance/AD&D
• Disability Insurance
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

Eligible for paid and unpaid time off benefits in accordance with laws. For positions in Washington, Maryland, or remote work, click here for paid time off benefits info.

About Compass Group

Compass Group is an equal opportunity employer. We are committed to fair treatment regardless of race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other protected class.

Qualified candidates must be able to perform essential functions satisfactorily with or without reasonable accommodations. This job post is not exhaustive; the company reserves the right to modify responsibilities as necessary.

Applications are accepted on an ongoing basis. Chartwells K-12 maintains a drug-free workplace.