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COOK (FULL TIME)

Flik Intl

Waukesha (WI)

On-site

Full time

7 days ago
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Job summary

Join a leading hospitality group as a full-time Cook at St John's Academy in Waukesha. You'll prepare and serve high-quality meals, maintain kitchen safety, and enjoy benefits like free meals and training opportunities. Apply via text today!

Benefits

Free Meals
Uniforms
Laundering Services
Retirement Plans
Health and Wellness Programs
Insurance Options
Paid Time Off

Qualifications

  • Previous culinary experience preferred but not required. Willing to train.

Responsibilities

  • Prepare high-quality food following recipes and standards.
  • Serve meals, ensuring proper portioning, temperature, and presentation.
  • Maintain cleanliness and safety in the kitchen.

Skills

Culinary Experience

Job description

Join to apply for the COOK (FULL TIME) role at Flik Hospitality Group

We are hiring immediately for full-time COOK positions at St John's Academy - 1101 North Genesee Street, Waukesha, WI 53188. Note: online applications accepted only.

Schedule: Full-time, Monday through Friday, 11:00 am to 8:00 pm; some weekends required. More details upon interview.

Requirement: Previous culinary experience preferred but not required. Willing to train!

Perks include free meals, uniforms, and laundering services at select locations. Pay range: $16.00 - $20.00 per hour.

Apply easily via text message by texting JOB to 75000 and searching for requisition ID 1422656.

At Flik Hospitality Group, we value diversity and inclusion. Join us to start your career in food and hospitality, where passion and growth are encouraged. We provide hands-on training and opportunities to flourish in your career.

Job Summary

Prepares food according to standards, ensuring quality and safety at all times.

Essential Duties and Responsibilities
  • Prepare high-quality food following recipes and standards.
  • Serve meals, ensuring proper portioning, temperature, and presentation.
  • Maintain cleanliness and safety in the kitchen.
  • Operate and maintain kitchen equipment.
  • Assist in planning, ordering, and record-keeping.
  • Follow safety procedures and company policies.

Benefits include retirement plans, health and wellness programs, insurance options, and paid time off, depending on full-time or part-time status.

We are an equal opportunity employer committed to diversity and fair treatment for all applicants and employees.

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