COOK (FULL TIME)

Compass Group; Madison (NJ); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading hospitality group is hiring a full-time Cook in Madison, NJ. The role involves preparing high-quality food, maintaining kitchen cleanliness, and ensuring safety standards. Join a diverse team and enjoy benefits like free meals and uniforms.

Benefits

Free Meals

Uniforms

Laundering Service

Health Insurance

Dental Insurance

Vision Insurance

Retirement Programs

Qualifications

• Prior experience in a hot food volume kitchen environment or catering preferred.

Responsibilities

• Prepare high-quality food items following recipes and instructions.
• Maintain cleanliness of kitchen and storage areas.
• Operate and maintain kitchen equipment.

Skills

Food Preparation

Safety Standards

Teamwork

Job description

Flik Hospitality Group

We are hiring immediately for a full-time COOK position.

Location: Allergan - 5 Giralda Farms, Madison, NJ 07940. Note: online applications accepted only.

Schedule: Full-time; Monday through Friday, 6:00 am to 2:30 pm. More details upon interview.

Requirements: Prior experience in a hot food volume kitchen environment or catering preferred.

*Internal Employee Referral Bonus Available

Pay Range: $21.00 - $24.00 per hour.

Benefits include free meals, uniforms, and laundering service at select locations.

Apply via text messaging by texting JOB to 75000 and search requisition ID 1423472.

Message and data rates may apply. Terms and conditions: http://olivia.paradox.ai/moSkg

We value diversity and inclusion. Join us and start your journey today!

About FLIK:

Our people make FLIK special. We hire passionate individuals and support their growth through training and recognition. Join us and see the FLIK difference—where your job can become a flourishing career.

Job Summary:

Prepare food according to standards, ensuring quality and safety at all times.

Essential Duties:

1. Prepare high-quality food items following recipes and instructions.
2. Serve meals ensuring proper portioning, temperature, and presentation.
3. Maintain cleanliness of kitchen and storage areas.
4. Operate and maintain kitchen equipment.
5. Assist with production planning, record keeping, and ordering.
6. Report maintenance issues immediately.
7. Participate in safety and training meetings.
8. Maintain good relationships with coworkers and customers.
9. Follow safety standards including HACCP.
10. Adhere to all company policies and safety procedures.

Benefits vary for full-time and part-time positions, including health, dental, vision, retirement, and other programs.

Compass Group is an equal opportunity employer committed to diversity and fairness.

Applications are accepted continuously. We maintain a drug-free workplace.