Cook - Full/Part-Time, Free Meals, Parking & Chef Coat

Morrison Living

Montgomery Township (NJ)

On-site

USD 28,000 - 34,000

Full time

24 hours ago
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Benefits offered by this job

Chef coat supplied
Free meals
Free parking

Job summary

Morrison Living in Skillman, NJ, is hiring immediately for full-time and part-time COOK positions at Stonebridge at Montgomery. Location: 100 Hollinshead Spring Road, Skillman, NJ 08558. Schedule includes days, evenings, weekends and holidays; chef coat supplied, free meals, and free parking.

As a Cook, you will prepare high-quality meals safely and consistently, following HACCP standards. You will join a supportive culinary team in a top hospitality company, delivering great dining experiences

Qualifications

  • Restaurant/food service experience required.
  • Availability to work nights, weekends and holidays.
  • Must be able to follow HACCP standards.

Responsibilities

  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  • Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness; stores or discards excess food in accordance with safe handling procedures.
  • Keeps refrigerators and storerooms clean and neat; ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping and reporting as required.

Skills

Prior serving experience

Job description

Morrison Living in Skillman, NJ, is hiring immediately for full-time and part-time COOK positions at Stonebridge at Montgomery. Location: 100 Hollinshead Spring Road, Skillman, NJ 08558. Schedule includes days, evenings, weekends and holidays; chef coat supplied, free meals, and free parking.

As a Cook, you will prepare high-quality meals safely and consistently, following HACCP standards. You will join a supportive culinary team in a top hospitality company, delivering great dining experiences

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