COOK (FULL AND PART TIME)

Bon Appétit Management Company; Atlanta (GA); On-site; USD 25,000 - 29,000; Full time

Benefits offered by this job

Referral Bonus

Health benefits

Retirement Plan

Discount Marketplace

Legal Services

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Job summary

Bon Appétit Management Company is hiring for full-time and part-time COOK positions at SCAD, 1600 Peachtree Street NE, Atlanta, GA 30309. Online applications are accepted only. Night and weekend shifts are required, with two years of cooking experience requested. Pay ranges from $18.00 to $21.00 per hour.

Apply now to join a team that prepares meals from scratch using fresh, local ingredients. See details upon interview and participate in a referral program for internal employees.

Qualifications

• Two years of cooking experience is required.
• Night and weekend availability is required.

Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
• Ensures food is served at correct temperatures and properly portioned while maintaining taste and presentation.
• Maintains clean and organized work areas; follows safe food-handling procedures.
• Assists in inventory planning, ordering and receiving of food and supplies as required.
• Reports needed maintenance or faulty equipment to supervisor promptly.
• Adheres to HACCP standards and company policies; participates in safety meetings.

Skills

Cooking experience

Job description

Job Details

• We are hiring immediately for full and part time COOK positions.
• Location: SCAD - 1600 Peachtree Street Northeast, Atlanta, GA 30309. Note: online applications accepted only.
• Schedule: Full and part time; Days and hours may vary. Night and weekend availability is required. More details upon interview.
• Requirement: Two years of cooking experience is required.
• Pay Range: $18.00 per hour to $21.00 per hour.
• Internal Employee Referral Bonus Available

Bon Appetit

• We are hiring immediately for full and part time COOK positions.
• Location: SCAD - 1600 Peachtree Street Northeast, Atlanta, GA 30309. Note: online applications accepted only.
• Schedule: Full and part time; Days and hours may vary. Night and weekend availability is required. More details upon interview.
• Requirement: Two years of cooking experience is required.
• Pay Range: $18.00 per hour to $21.00 per hour.
• Internal Employee Referral Bonus Available

Diversity and Inclusion

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

About Bon Appétit Management Company

Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage‑free eggs. We cook everything from scratch using fresh, local ingredients.

Learn more about careers with Bon Appetit: http://www.bamco.com/careers/

Job Summary

Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
• Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
• Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
• Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
• Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
• Operates and maintains kitchen equipment as instructed.
• Assists in production planning, record keeping and reporting as required.
• Assists in the ordering and receiving of all food and supplies as required.
• Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
• Attends in-service and safety meetings.
• Maintains good working relationships with coworkers, customers, administrators and managers.
• Performs job safely while maintaining a clean, safe work environment.
• Performs other duties as assigned.
• Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
• Personal commitment to your own safety and that of others.
• Abides by all Company policies and procedures including but not limited to:
• The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
• The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
• The use of slip‑resistant shoes and proper lifting techniques.

Associates at Bon Appétit are offered many fantastic benefits.

Full-time and part‑time positions offer the following benefits to associates

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits, including Critical Illness Insurance
• Accident Insurance
• Hospital Indemnity Insurance
• Legal Services
• Choice Auto and Home Program

Full-time positions also offer the following benefits to associates

• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance

  Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf

  About Compass Group

  Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

  Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

  Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

  Applications are accepted on an ongoing basis.

  Bon Appetit maintains a drug‑free workplace.