COOK-FT

Rose-Senior-Living; Clinton Charter Township (MI); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Great benefits

Flexible schedule

Job summary

Rose Senior Living Clinton Township is seeking a dedicated Cook to join our Community Culinary Services team. This full-time role involves hands-on production cooking, ensuring high quality, nutritious meals, and strict sanitation in a senior living setting.

You will contribute to a warm, welcoming community atmosphere and support resident well-being. The ideal candidate will have a high school diploma, 1 year cooking experience in a restaurant or senior living environment, and a current

Qualifications

• High school diploma required.
• Culinary degree preferred.
• Minimum of one year restaurant/senior living or equivalent cooking experience.
• Current state sanitation certification/license required.

Responsibilities

• Maintain cleanliness, sanitation and organization per Community standards.
• Adhere to food quality, appearance and presentation standards at all times.
• Prepare and serve menu cycle programs in line with dietary criteria and regulations.
• Demonstrate speed, accuracy and efficiency in cooking tasks.
• Assist with serving meals and ware washing as needed.
• Visit residents to evaluate food service quality and adjust procedures accordingly.
• Represent the community with warmth, enhancing marketing and occupancy.

Skills

Cooking experience

Food presentation

Hospitality

Flexibility

Education

High school diploma

Culinary degree preferred

Tools

Sanitation certification

Job description

When you work at Rose Senior Living Clinton Township, you have a front-row seat to the amazing life stories of the wisest people on earth. What’s more, you are part of an extraordinary company – one that’s investing in the future of senior living by investing in you. Don’t just do a job. Be part of an extraordinary life!

Rose Senior Living Clinton Township is recruiting for a hospitality focused Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Is responsible for maintaining a superior level of quality service and cleanliness at all times.

Here are a few of the daily responsibilities of a Cook:

• Exemplify at all times Community standards of cleanliness, sanitation and operational organization.
• Responsible for adhering to food quality, appearance and presentation standards at all times.
• Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure.
• Exhibit cooking standards of speed, accuracy, and efficiency.
• Demonstrate knowledge in all areas of cooking preparation and production.
• Assist with serving of meals and ware washing as necessary.
• Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in operations / procedures to promote improved food service.
• Represent the community in a warm and inviting manner, which creates a positive marketing environment.
• Supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy.

Here are a few of the qualifications we need you to have:

• High school diploma
• Culinary degree preferred
• Minimum of one year restaurant/senior living or equivalent cooking experience
• Must hold current state-required sanitation (Safe Food Handling and/or Certified Food Manager) certification/license per state requirements

FULL TIME/10:30A-7:00P/*Great benefits MUST BE FLEXIBLE TO WORK MORNING/AFTERNOONS/HOLIDAYS/WEEKENDS ARE REQUIRED.

The Community embraces a culture of hospitality. To that end, all employees are expected as a condition of employment to practice the LCS Hospitality Promises in all interactions with residents, fellow employees, and guests:

• We greet you warmly, by name and with a smile.
• We treat everyone with courteous respect.
• We anticipate your needs and act accordingly.
• We listen and respond enthusiastically in a timely manner.
• We hold ourselves and one another accountable.
• We make you feel important.
• We embrace and value our differences.
• We ask, "Is there anything else I can do for you?"
• We maintain high levels of professionalism, both in conduct and appearance, at all times.
• We pay attention to details

EEO Employer

Job Info

• Job Identification 39649
• Posting Date 09/03/2026, 04:38 PM
• Degree Level High School Graduate
• Job Schedule Full time
• Locations 44003 Partridge Creek Rd, Clinton Township, MI, 48038, US