Cook - Franchise

Denny's; Traverse City (MI); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Flexible scheduling

Competitive pay

Opportunities for long-term growth

Job summary

Join a leading restaurant team as a Cook at Denny's, where you'll prepare and present beloved dishes in a safe and flexible environment. This entry-level role offers competitive pay, long-term growth opportunities, and a commitment to employee advancement. Be part of a company that values diversity and leadership while enjoying the potential for career growth.

Qualifications

• Entry level position.
• Flexible scheduling offered.
• Basic culinary skills preferred.

Responsibilities

• Prepare and present Denny's dishes to guests.
• Maintain a safe and sanitized work environment.
• Follow standardized recipes and cooking procedures.

Job description

Join the team at Denny's and let us feed your career! As a Cook, you'll be responsible for preparing and presenting iconic Denny's dishes to our guests. We offer flexible scheduling, competitive pay, and a safe, sanitized work environment. Our positions provide opportunities for long-term growth, supported by a company that values leadership, education, and employee advancement.

This position is at an independently owned and operated franchise of Denny's. The franchisee is responsible for all employment matters, including hiring, firing, discipline, and scheduling. The franchisor does not control employment decisions or policies and is not responsible for employment practices. If hired, the franchisee will be your employer.

We are committed to providing equal employment opportunities regardless of age, race, creed, color, national origin, citizenship, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran status, criminal background, or any other protected characteristic.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants