Cook - Franchise

Denny's

Oceanside (CA)

On-site

USD 24,796 - 28,929

Part time

14 days+

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Benefits offered by this job

Flexible scheduling
Competitive pay
Safe, sanitized work environment
Support for leadership education and advancement

Job summary

Denny's is looking for a Cook to join their franchise team in Oceanside, California. This entry-level position is responsible for preparing and presenting food while maintaining a safe and clean kitchen environment. Flexible scheduling and competitive pay are offered, along with growth opportunities in leadership and education.

Qualifications

  • Entry-level position suitable for individuals willing to learn.
  • Ability to work in a fast-paced environment.
  • Commitment to food safety and sanitation.

Responsibilities

  • Prepare and present Denny's iconic dishes.
  • Ensure a safe and sanitized work environment.
  • Assist in maintaining inventory and kitchen organization.

Skills

Food preparation
Teamwork
Time management

Job description

Join to apply for the Cook - Franchise role at Denny's

This job posting is for employment with an independently owned and operated franchisee.

Job Requirements

Join the team and let Denny's feed your career! At Denny's, we love feeding people—whether it's our Guests or your future. As a Cook, you'll be responsible for preparing and presenting Denny's iconic dishes to our Guests. We offer flexible scheduling, competitive pay, and a safe, sanitized work environment. You'll also gain skills for long-term growth, with support for leadership, education, and advancement.

The typical pay range for this role is:

  • Minimum: $18.00
  • Maximum: $21.00

Note that this range applies to all positions within this job grade and may vary based on location and experience. This posting is for a position at a franchise-owned establishment, where the franchisee is responsible for employment matters. The franchisor has no control over hiring decisions or employment policies.

We are committed to equal employment opportunity regardless of age, race, religion, gender, or other protected characteristics.

Job Details
  • Seniority level: Entry level
  • Employment type: Part-time
  • Job function: Management and Manufacturing
  • Industries: Restaurants
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