Cook - Franchise

Denny's; Oceanside (CA); On-site; USD 24,796 - 28,929; Part time

Job summary

A well-known diner franchise in Oceanside, California, is seeking a Cook for a part-time position. Responsibilities include preparing and presenting popular dishes while ensuring a safe and sanitized work environment. The ideal candidate will enjoy flexible scheduling and benefit from competitive pay, with opportunities for personal growth within the organization.

Qualifications

• Responsible for preparing and presenting Denny's iconic dishes.
• Ability to work in a flexible scheduling environment.
• Commitment to maintain a safe & sanitized work environment.

Responsibilities

• Prepare food according to Denny's standards.
• Present dishes beautifully to customers.
• Support initiatives for employee growth and development.

Job description

Join to apply for the Cook - Franchise role at Denny's

This job posting is for employment with an independently owned and operated franchisee.

Job Requirements

At Denny's, we love feeding people - whether it's our Guests or your future. As a Cook, you'll be responsible for preparing and presenting Denny's most iconic dishes to our beloved Guests! At Denny's, our positions offer flexible scheduling and competitive pay in a safe & sanitized work environment. Plus, you'll receive the skills you need for long-term growth, and the support from an organization that values leadership, education and advancement of its employees.

The range listed below is the typical pay range for this role.

Pay Range: $18.00 - $21.00

Additional Information

This job posting is for a position at an establishment owned and operated by an independent franchisee. Our brands are committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, criminal background, or any other characteristic protected by Federal, State, or local law.

Seniority level: Entry level

Employment type: Part-time

Job function: Management and Manufacturing, Restaurants