Cook - Franchise

Denny's; Riverside (CA); On-site; USD 22,730 - 35,817; Part time

Job summary

A leading restaurant franchise in California is seeking a Cook to prepare and present iconic dishes. As a part-time role, flexibility in scheduling is offered. This position involves maintaining a safe and sanitized work environment while collaborating with a team to provide great guest experiences. Entry-level candidates are welcome, and competitive pay is included.

Qualifications

• Entry-level position requiring basic cooking skills.
• Ability to work in a fast-paced environment.
• Team player focused on guest experiences.

Responsibilities

• Prepare and present Denny's iconic dishes to Guests.
• Maintain a clean, safe, and sanitized work environment.
• Work as part of a team to deliver great guest experiences.

Job description

Overview

Join to apply for the Cook - Franchise role at Denny's. This job posting is for employment with an independently owned and operated franchisee. At Denny's, we love feeding people - whether it's our Guests or your future. As a Cook, you’ll never be bored. You’ll be responsible for preparing and presenting Denny's most iconic dishes to our beloved Guests! At Denny's, our positions offer flexible scheduling and competitive pay in a safe & sanitized work environment. Plus, you\u2019ll receive the skills you need for long-term growth, and the support from an organization that values leadership, education and advancement of its employees. Join the team and see your future at Denny's!

Compensation

The range listed below is the typical pay range for this role. This job posting is not a promise of any specific pay for any specific employee; the actual pay will take into account location and experience.

• Minimum: $16.50
• Maximum: $26.00

Responsibilities

• Prepare and present Denny's iconic dishes to Guests.
• Maintain a clean, safe, and sanitized work environment.
• Work as part of a team to deliver great guest experiences.

Qualifications

• Seniority level: Entry level
• Employment type: Part-time
• Job function: Management and Manufacturing
• Industries: Restaurants

Additional information

This job posting is for a position at an establishment owned and operated by an independent franchisee. The franchisee is responsible for all employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. The Franchisor will not receive a copy of your application and has no control over whether you are interviewed or hired and does not employ the franchisee’s staff. Equal employment opportunity: Our brands are committed to providing equal opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, veteran status, or any other characteristic protected by law.