Cook - Flexible Schedule Hamilton

Community First Solutions; Hamilton (OH); Hybrid; USD 22,041 - 26,174; Part time

Job summary

Community First Solutions is seeking a part-time cook in Hamilton, OH to prepare high-quality meals across multiple stations. You will follow recipes, help with ticketed orders, and maintain clean, stocked work areas.

We value a hospitality-driven, resident-first approach and a desire to learn. Weekend availability is required; locations include Berkeley Square, Westover, and Jamestowne in Hamilton.

Qualifications

• Competent cooking skills and ability to follow recipe.
• Willingness to learn and ability to quickly grasp new knowledge.
• Ability to use ingredients in the right proportion and follow procedures.
• Ability to garnish food following specified plating by the chef.
• Knowledge of food safety and safe food handling.
• Patient and passionate about cooking.
• Must be 18 years of age or older.

Responsibilities

• Prepare high-quality meals across multiple stations in a fast-paced kitchen.
• Execute ticketed orders and ensure timely delivery.
• Keep station clean, organized, and well stocked.
• Collaborate with Director of Culinary and Sous Chef to maintain standards.
• Provide a positive dining experience for residents.

Skills

Cooking skills

Follow recipes

Willingness to learn

Quick learner

Garnishing/ plating

Food safety knowledge

Patience

18+

Job description

Overview

Make a meaningful impact everyday by preparing high-quality meals that nourish, comfort, and bring joy—supporting the well‑being of the residents who call our community home. You’ll be responsible for the organized, consistent, and timely execution of meals across multiple stations while maintaining the highest standards of quality, presentation, and food safety. This role is ideal for someone who takes pride in their culinary skills, thrives in a fast‑paced kitchen environment, and brings a hospitality‑driven, resident‑first mindset to their work. You’ll work closely with the Director of Culinary and Sous Chef to execute ticketed orders, keep your station clean and well stocked, and contribute to a positive dining experience that enhances daily life for residents.

Pay: $16 - $19 per hour, based on experience

Schedule: As needed (must have weekend availablity)

Locations:

• Berkeley Square - 100 Berkeley Dr, Hamilton, OH 45013
• Westover - 855 Stahlheber Rd, Hamilton, OH 45013
• Jamestowne - 1371 Main St, Hamilton, OH 45013

Requirements:

• Competent cooking skills and ability to follow recipe.
• An interest in learning and the ability to quickly grasp new knowledge
• The ability to use ingredients in the right proportion and be aware of the exact procedure of food preparation
• The ability to garnish food following specific plating desired by the chef
• Knowledge of food safety, safe food processing and preserving raw food
• Patience and a love for cooking
• 18 years of age or older