Cook | Flexible Hours, Daily Pay & Benefits

Oconee Chamber; Myrtle Beach (SC); Hybrid; USD 21,000 - 25,000; Part time

Benefits offered by this job

Daily Pay

Telemedicine

Health Insurance

401k Match

Paid Time Off

Holiday Pay

Pet Insurance

Employee Assistance Program

Discount Marketplace

Job summary

Schulte Hospitality Group is seeking a part-time Cook at our Myrtle Beach location. The role focuses on maintaining sanitation, preparing meals, and supporting kitchen operations with a team-driven approach.

Qualifications include a high school diploma or equivalent and prior kitchen experience. The position offers a tipping-eligible environment with comprehensive benefits and opportunities for growth within the company.

Qualifications

• Basic understanding of sanitation and workplace safety regulations.
• Ability to communicate effectively verbally and in writing.
• Knowledge of food preparation health and safety guidelines.
• Ability to work flexible hours and shifts; ability to multi-task.
• Team player with cooperative attitude.

Responsibilities

• Maintains high sanitation standards throughout the area of responsibility.
• Ensures organized and clean storage areas for all food.
• Handles and stores food properly at shift end; rotates inventory as needed.
• Prepares food according to specifications for breakfast, lunch, dinner and banquets.
• Collaborates with manager to create specials and menu variations.

Skills

Sanitation knowledge

Verbal & written communication

Team player

Multi-tasking

Flexibility in hours

Education

High School diploma or equivalent

Job description

Schulte Hospitality Group is seeking a part-time Cook at our Myrtle Beach location. The role focuses on maintaining sanitation, preparing meals, and supporting kitchen operations with a team-driven approach.

Qualifications include a high school diploma or equivalent and prior kitchen experience. The position offers a tipping-eligible environment with comprehensive benefits and opportunities for growth within the company.