Cook (Fine-Dining)-Part Time

Aramark; New York (NY); On-site; USD 40,000 - 60,000; Full time

Job summary

Aramark in New York is seeking a Cook to support culinary operations for an exclusive VIP club, luxury bar and upscale dining environment. You will prepare high-quality menu items, maintain food safety, and deliver culinary excellence aligned with luxury hospitality standards.

Collaborate with culinary leadership and service teams to ensure precise preparation, attention to detail, and exceptional guest experiences in a fast-paced setting.

Qualifications

• Previous experience as a Cook in a restaurant, private club, hotel, luxury hospitality, fine dining, or high-volume culinary environment.
• Knowledge of food preparation techniques, cooking methods, food presentation, and food safety regulations.
• Ability to follow recipes, production standards, and culinary instructions with accuracy and consistency.
• Strong attention to detail, organization, and commitment to quality.
• Ability to work efficiently in a fast-paced environment while maintaining high culinary standards.
• Strong communication and teamwork skills with the ability to collaborate effectively across departments.
• Basic math and measuring skills required.
• Ability to obtain and maintain required food safety certifications.
• Availability to work flexible schedules, including evenings, weekends, holidays, and special events.
• Ability to stand for extended periods and perform lifting, bending, pushing, pulling and other physical duties as required.

Responsibilities

• Prepare high-quality menu items following recipes and standards.
• Maintain food safety standards and proper sanitation.
• Support culinary operations across exclusive VIP club, luxury bar, and dining environment.
• Collaborate with culinary leadership and service teams to ensure quality and consistency.
• Assist with portioning, plating, and timely service during events.

Skills

Food safety awareness

Teamwork

Attention to detail

Mathematical measurement

Adaptability

Job description

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Exceptional dining experiences begin with exceptional culinary execution. As a Cook, you will play an important role in supporting the culinary operations of an exclusive VIP club, luxury bar, and upcoming upscale dining environment. This position is responsible for preparing high-quality menu items, maintaining food safety standards, and delivering consistent culinary excellence that exceeds member and guest expectations.

The ideal candidate is passionate about food, committed to quality, and thrives in a fast-paced hospitality environment. Working alongside culinary leadership and service teams, the Cook will contribute to creating memorable dining experiences through precise preparation, attention to detail, and a dedication to luxury hospitality standards.

Job Responsibilities

• Previous experience as a Cook in a restaurant, private club, hotel, luxury hospitality, fine dining, or high-volume culinary environment preferred.
• Knowledge of food preparation techniques, cooking methods, food presentation, and food safety regulations.
• Ability to follow recipes, production standards, and culinary instructions with accuracy and consistency.
• Strong attention to detail, organization, and commitment to quality.
• Ability to work efficiently in a fast-paced environment while maintaining high culinary standards.
• Strong communication and teamwork skills with the ability to collaborate effectively across departments.
• Basic math and measuring skills required.
• Ability to obtain and maintain required food safety certifications.
• Availability to work flexible schedules, including evenings, weekends, holidays, and special events.
• Ability to stand for extended periods and perform lifting, bending, pushing, pulling, and other physical duties as required.
  This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Qualifications

• Previous experience as a Cook in a restaurant, private club, hotel, luxury hospitality, fine dining, or high-volume culinary environment preferred.

Knowledge of food preparation techniques, cooking methods, food presentation, and food safety regulations.

Ability to follow recipes, production standards, and culinary instructions with accuracy and consistency.

Strong attention to detail, organization, and commitment to quality.

Ability to work efficiently in a fast-paced environment while maintaining high culinary standards.

Strong communication and teamwork skills with the ability to collaborate effectively across departments.

Basic math and measuring skills required.

Ability to obtain and maintain required food safety certifications.

Availability to work flexible schedules, including evenings, weekends, holidays, and special events.

Ability to stand for extended periods and perform lifting, bending, pushing, pulling and other physical duties as required.

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing -a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here athttp://www.aramarkcareers.com or connect with us onFacebook ,Instagram andTwitter .

Nearest Major Market: Manhattan
Nearest Secondary Market: New York City