Cook - Fast-Paced Kitchen, Paid Training & Growth

Wingstop - FWS; Seattle (WA); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

401(k) with Company Match

Paid Training

Free Shift Meal

Internal Promotion Opportunities

Job summary

Thacher Restaurant Group is hiring a Cook to prepare fresh, high-quality Wingstop dishes in a fast-paced kitchen. You’ll follow recipes, maintain safety standards, and ensure every order leaves accurately and on time.

Join a team that values growth and provides training, a clear path to advancement, and benefits like a 401(k) match and paid training. This on-site role offers hands-on learning and opportunities to contribute to guest experiences with pride.

Qualifications

• Team player and able to work in a fast-paced kitchen environment.
• Restaurant or cooking experience preferred.
• Able to work in a fast-paced environment and support business needs.

Responsibilities

• Prepare food according to company recipes and standards.
• Cook, sauce, and package orders accurately.
• Ensure every order meets quality and presentation standards.
• Read and prepare orders quickly and accurately.
• Work with the Front of House team to deliver orders on time.
• Keep the kitchen clean, organized, and stocked.
• Follow all food safety and sanitation procedures including oil filtering.
• Help minimize food waste while maintaining product quality.
• Assist with opening, closing, and daily cleaning tasks including cleaning and changing hood filters.
• Support your team wherever needed.
• Help create an exceptional guest experience with every order.

Skills

Team player

Restaurant experience

Fast-paced environment

Attention to detail

Job description

Thacher Restaurant Group is hiring a Cook to prepare fresh, high-quality Wingstop dishes in a fast-paced kitchen. You’ll follow recipes, maintain safety standards, and ensure every order leaves accurately and on time.

Join a team that values growth and provides training, a clear path to advancement, and benefits like a 401(k) match and paid training. This on-site role offers hands-on learning and opportunities to contribute to guest experiences with pride.