Cook: Fast-Paced Kitchen Career with Free Meals

Habit Burger Grill; Fayetteville (NC); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

401k match

Free meals

Career growth

Meal discounts

Health insurance

Job summary

Habit Burger & Grill is seeking a part-time Cook to bring our famous Charburgers and fresh salads to life. You’ll rotate through fryer, broiler, make-up, and other stations, with training on food safety and cleanliness. We offer competitive pay, meal discounts, health and other benefits, and opportunities to grow within the team.

Ideal candidates have basic math and good teamwork, and can handle a fast-paced kitchen environment. Prior food service experience is preferred but not required.

Qualifications

• 1 year of experience in related food service position preferred.
• Food Handler’s Card/Certification may be required according to local and/or state regulations.
• Ability to work a flexible schedule based on restaurant needs.

Responsibilities

• Correctly prepare all foods served following standard recipes, working on several different orders simultaneously.
• Restocks food items and kitchen supplies; stores and rotates food properly and safely.
• Operate cooking equipment such as flat grills, char broiler, fryer, slicer, etc.
• Comply with all established standards, including personal safety, food safety, sanitation, personal hygiene, appearance, and uniform.
• Observe proper food preparation and handling techniques.
• Keep work area neat and clean at all times; cleans and maintains equipment, cooking surfaces and utensils used in food preparation.

Skills

Basic math

Reading

Verbal communication

Multi-tasking

Teamwork

Tools

Flat grill

Char broiler

Fryer

Slicer

Job description

Habit Burger & Grill is seeking a part-time Cook to bring our famous Charburgers and fresh salads to life. You’ll rotate through fryer, broiler, make-up, and other stations, with training on food safety and cleanliness. We offer competitive pay, meal discounts, health and other benefits, and opportunities to grow within the team.

Ideal candidates have basic math and good teamwork, and can handle a fast-paced kitchen environment. Prior food service experience is preferred but not required.