Cook - Part-Time Kitchen Pro with Growth Perks

Habit Burger Grill; Roseville (CA); On-site; USD 21,000 - 26,000; Part time

Benefits offered by this job

Competitive pay

401(k) with 100% match

Free meals

Career advancement opportunities

Referral bonus program

Team member meal discounts

Job summary

Habit Burger & Grill is hiring a part-time Cook to bring our famous Charburgers and fresh salads to life. You’ll rotate through Fryer, Broiler, Make-Up, and Quarterback stations, learning each step and receiving training on food safety and kitchen cleanliness.

We’ll help you grow your skills with friendly teammates, competitive pay, and perks like free meals and 401(k) matching. Prior food service experience is preferred but not required.

Qualifications

• 1 year of experience in related food service position preferred.
• Food Handler’s Card/Certification may be required according to local/state regulations.
• Ability to work a flexible schedule based on restaurant needs.
• Demonstrates ability to multi-task in a fast-paced work environment.

Responsibilities

• Correctly prepare all foods served following standard recipes, working on several orders simultaneously.
• Restocks food items and kitchen supplies; stores and rotates food properly and safely.
• Operate cooking equipment such as flat grills, char broiler, fryer, slicer, etc.
• Comply with all established standards including safety, sanitation, personal hygiene and appearance.
• Keep work area neat, clean and maintain equipment and utensils.

Skills

Basic math

Reading ability

Verbal communication

Teamwork

Multi-tasking

Education

Food Handler certification

Job description

Habit Burger & Grill is hiring a part-time Cook to bring our famous Charburgers and fresh salads to life. You’ll rotate through Fryer, Broiler, Make-Up, and Quarterback stations, learning each step and receiving training on food safety and kitchen cleanliness.

We’ll help you grow your skills with friendly teammates, competitive pay, and perks like free meals and 401(k) matching. Prior food service experience is preferred but not required.