Cook (Part-Time) – Fast-Paced Kitchen, Free Meals

Habit-Burger-; Bridgewater Township (NJ); On-site; USD 17,000 - 25,000; Part time

Benefits offered by this job

Competitive pay

Career advancement opportunities

401(k) with 100% match

Free delicious food

Referral bonus program

Team Member Meal Discounts

Job summary

Habit Burger & Grill is hiring a Cook for immediate part-time shifts. You'll work across kitchen stations, including Fryer, Broiler, Make-Up, and Quarterback, and get trained on food safety and cleanliness.

We offer competitive pay, opportunities for advancement, a 401(k) with 100% match, free meals, and other benefits; prior kitchen experience and a Food Handler’s Card may be needed depending on local regulations.

Qualifications

• 1 year of experience in related food service position preferred.
• Food Handler’s Card/Certification may be required according to local/state regulations.
• Ability to work a flexible schedule based on restaurant needs.
• Demonstrates ability to multi-task in a fast-paced work environment.
• Excellent teamwork attitude.

Responsibilities

• Correctly prepare all foods served following standard recipes, working on several different orders simultaneously.
• Restocks food items and kitchen supplies; stores and rotates food properly and safely.
• Operate cooking equipment such as flat grills, char broiler, fryer, slicer, etc.
• Comply with all established standards, including personal safety, food safety, sanitation, personal hygiene, appearance, and uniform.
• Observe proper food preparation and handling techniques.
• Keep work area neat and clean at all times; cleans and maintains equipment, cooking surfaces and utensils used in food preparation.

Skills

Teamwork

Multi-tasking

Basic math/reading

Food service basics

Job description

Habit Burger & Grill is hiring a Cook for immediate part-time shifts. You'll work across kitchen stations, including Fryer, Broiler, Make-Up, and Quarterback, and get trained on food safety and cleanliness.

We offer competitive pay, opportunities for advancement, a 401(k) with 100% match, free meals, and other benefits; prior kitchen experience and a Food Handler’s Card may be needed depending on local regulations.