Cook Evening

Salem Health & Rehabilitation Center; Salem (VA); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Affordable medical, dental, and vision

Paid time off

401k match

Holiday pay

Job summary

Salem Health & Rehabilitation Center in Salem, Virginia is seeking a Cook for our Dining Services Department. You will prepare meals according to menus, follow safety standards, and contribute to a positive patient and resident dining experience.

The ideal candidate has 1+ year of food preparation experience in healthcare, institutional, or restaurant settings, and demonstrates leadership, verbal and written communication, and teamwork in a fast-paced environment.

Qualifications

• 1+ year experience in food preparation in healthcare, institutional, or restaurant settings.
• Must demonstrate leadership skills.
• Strong verbal and written communication and teamwork.

Responsibilities

• The Cook prepares all food according to the menu in a safe and sanitary manner.
• Ensures proper preparation, portioning, and serving of foods according to standardized recipes and menus.

Skills

Leadership skills

Verbal communication

Written communication

Teamwork

Job description

Salem Health & Rehabilitation Center in Salem, Virginia is currently seeking a Cook for our Dining Services Department. We know food brings people together, and dining is an important part of the outstanding experience we provide for our patients.

Working at Salem Health & Rehabilitation Center is more than just a job - it is an opportunity to do meaningful work that improves the lives of others. As a member of our team, you will enjoy a genuine spirit of caring. We understand the responsibilities that come with caring for others, and we consider it a privilege. Our team members experience the daily joy of enriching the lives of others, while building genuine relationships with patients and their families. We love our patients, and we think you will too.

The Cook prepares all food according to the menu in a safe and sanitary manner.

Ensures proper preparation, portioning, and serving of foods according to standardized recipes and menus.

This position requires: 1+ year experience in food preparation in a health care, institutional, or restaurant setting. If you are mature with proven leadership skills and good verbal and written communication skills, then we are looking for you! You must be able to work effectively among co-workers, residents, family members, and externally and internally with customers in a team environment.

We offer a competitive rate of pay, and a comprehensive benefits package for full time employees which include affordable medical, dental, and vision insurance, paid time off, extra pay for holidays, and a 401k match. If you are looking to join a group of friendly team members who enjoy a busy work environment and truly want to make a difference in the lives of our patients.