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Cook Hospital & Care Center in Minnesota is hiring a full-time Dietary Department member to prepare fresh meals for both our hospital and long-term care residents. You’ll craft sauces, bread, and more from scratch, growing real kitchen skills in a supportive environment dedicated to daily patient care.
We foster a culture of integrity and compassion, offering competitive wages, benefits, and opportunities to advance within the team.
Join our culinary team in the Dietary Department! We're hiring a full-time position to help prepare fresh, flavorful meals for both our hospital and long-term care residents. This isn't your typical food service role - you'll work with fresh ingredients, learn to make sauces, bread, and more from scratch, and grow real kitchen skills in a supportive environment. If you're passionate about great food and making a difference in people's daily lives, we'd love to have you on our team!
At Cook Hospital & Care Center, we are committed to delivering high-quality care with integrity and compassion. Build your career here and grow with a supportive team that puts people first.
Eligibility begins the 1st of the month following 90 days of employment:
Casual employees accrue Earned Sick and Safe Time.
Guided by our mission and values, we strive to deliver excellent quality care, 24/7.
Cook Hospital & Care Center is an Equal Opportunity Provider and Employer.
Accommodations available for qualified applicants with disabilities. M/F/Disability/Protected Veteran Status