Cook - Deerfield, IL

Deerfield Supportive Living; Deerfield (IL); On-site; USD 42,000 - 52,000; Full time

Job summary

Deerfield Supportive Living seeks a dependable Cook to join our culinary team in a senior living environment. You will prepare nutritious, flavorful meals following menus and dietary guidelines, while maintaining safety and quality standards.

The role requires 10-hour daytime shifts, four days a week with every other weekend availability. We value teamwork, organization, and pride in delivering great food and service to residents. Equal opportunity employer.

Qualifications

• High school diploma or equivalent is required.
• Ability to follow recipes, menus and dietary guidelines.
• Strong organizational and time-management skills.
• Knowledge of food safety and sanitation practices.

Responsibilities

• Prepare and cook meals according to established menus, recipes, and dietary guidelines
• Ensure meals are prepared and served safely, consistently, and on time
• Follow all food safety, sanitation, and infection-control procedures
• Accommodate resident dietary needs and special meal requirements as directed
• Properly store, label, and rotate food according to established procedures
• Assist with kitchen inventory, food storage, and restocking supplies
• Maintain a clean, organized, and sanitary kitchen environment
• Work collaboratively with dietary team members to provide an enjoyable dining experience
• Communicate resident preferences, concerns, and dietary needs appropriately
• Assist with meals for special events and community celebrations as needed

Skills

Dependable

Organized

Team player

Time management

Food safety knowledge

Education

High school diploma or equivalent

Job description

Schedule: Full-Time | Daytime Hours | 10-Hour Shifts | 4 Days per Week
Every Other Weekend Availability Required

About the Role

Deerfield Supportive Living is seeking a dependable and experienced Cook to join our culinary team. This role is an important part of creating a positive dining experience for our residents by preparing nutritious, flavorful meals in a welcoming senior living environment.

The ideal candidate enjoys cooking, works well as part of a team, and understands the importance of food quality, safety, sanitation, and consistency. We are looking for someone who takes pride in their work and enjoys making a difference in the lives of seniors through great food and service.

Key Responsibilities

Prepare and cook meals according to established menus, recipes, and dietary guidelines

Ensure meals are prepared and served safely, consistently, and on time

Follow all food safety, sanitation, and infection-control procedures

Accommodate resident dietary needs and special meal requirements as directed

Properly store, label, and rotate food according to established procedures

Assist with kitchen inventory, food storage, and restocking supplies

Maintain a clean, organized, and sanitary kitchen environment

Work collaboratively with dietary team members to provide an enjoyable dining experience

Communicate resident preferences, concerns, and dietary needs appropriately

Assist with meals for special events and community celebrations as needed

Minimum Qualifications

High school diploma or equivalent

Previous cooking or food preparation experience

Knowledge of food safety and sanitation practices

Ability to follow recipes, menus, and dietary guidelines

Strong organizational and time-management skills

Ability to work 10-hour daytime shifts, four days per week

Every other weekend availability required

Preferred Qualifications

Previous experience in senior living, assisted living, supportive living, long-term care, healthcare, or a similar environment

Experience preparing meals for large groups

Familiarity with special diets, dietary restrictions, and basic nutrition guidelines

What We're Looking For

We're looking for someone who is dependable, organized, and passionate about preparing great food. The right candidate will be comfortable working in a fast-paced kitchen while maintaining high standards for food quality, cleanliness, and resident service.

If you enjoy cooking and want your work to have a meaningful impact on the lives of seniors, we'd love to hear from you!

We are an Equal Opportunity Employer and do not discriminate against applicants based on race, ethnicity, gender, veteran status, disability, or any other status protected by federal, state, or local law.