Cook-Cool Springs

Taziki's Mediterranean Cafe

Franklin (TN)

Sur place

USD 14 000 - 19 000

Plein temps

Il y a 3 jours
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Avantages offerts par ce poste

Free meals on shift
Flexible schedule
Daily pay option
Career path to ownership
No late nights / No early mornings
High-energy team environment

Résumé du poste

Taziki's Café in Franklin, TN is seeking kitchen team members to help prepare fresh Mediterranean-inspired dishes, stock stations, and manage orders with care. Training is provided, and you’ll thrive in a fast-paced team environment with a focus on food safety and guest satisfaction.

We offer flexible schedules, a base pay starting at $12 per hour plus a tip pool, free meals on every shift, and opportunities for growth toward ownership. You can even choose daily pay if you need it.

Qualifications

  • Must be at least 18 years of age.
  • Experience preferred but not required – training provided.
  • Proper knife skills are expected.
  • Ability to operate all necessary kitchen equipment.
  • Good communication skills and teamwork are essential.
  • Ability to work in a fast-paced environment with reliability.

Responsabilités

  • Prepare fresh food items daily and accurately.
  • Set up and stock stations with required supplies.
  • Demonstrate menu and product knowledge to guests.
  • Manage orders efficiently and prepare catering orders.
  • Handle food safely and maintain hygiene and appearance.
  • Clean and maintain kitchen, dish, and prep areas.
  • Perform opening and closing duties as assigned.
  • Complete course certifications for Kitchen Team Members.

Connaissances

Knife skills
Communication
Fast-paced
Teamwork
Dependable
Flexible schedule
Professionalism

Formation

Food Handler’s Card

Outils

Kitchen equipment operation

Description du poste

  • Base pay starting at $12 per hour PLUS a High-Paying Tip Pool!
  • FREE Delicious Meals on every shift!
  • Flexible Schedule!
  • Career Path to Ownership!
  • The option to get paid daily!
Benefits Offered | Wage Information
  • Base pay starting at $12 per hour PLUS a High-Paying Tip Pool!
  • FREE Delicious Meals on every shift!
  • No late nights, no early mornings!
  • Flexible Schedule!
  • Great Environment!
  • Career Path to Ownership!
  • The option to get paid daily!

Plus, once you're eligible:

  • Medical, Dental, Vision, and Disability Insurance options!
  • Paid Time Off potential!
  • 401k program with employer match!

We get it – you want a flexible job you’re excited about, co-workers you enjoy, and work you can be proud of. You can find that at Taziki’s. Experience is great, but not required - we can teach you everything you need!

Responsibilities:
  • Preparing fresh food items daily and accurately
  • Set up and stocking of stations with all necessary supplies
  • Menu and product knowledge
  • Managing orders efficiently
  • Preparing catering orders
  • Proper food handling and storage of food products
  • Maintaining proper hygiene, uniform, and appearance
  • Maintaining health department standards throughout each shift
  • Cleaning and maintaining kitchen, dish, and prep areas
  • Performing shift-side work to include opening and closing duties
  • Completing all course certifications for Kitchen Team Members in our training platform
Qualifications:
  • Must be at least 18 years of age
  • Experienced preferred but not required - we will train you!
  • Proper knife skills
  • Ability to operate all necessary kitchen equipment
  • Good communication skills
  • Ability to work in a fast-paced environment
  • Ability to work independently and collaborate with the team as necessary
  • Strong work ethic with passion and urgency
  • Dependable and reliable
  • Work flexible schedule
  • Professional attitude and respect for coworkers, the establishment, and the brand
All Employees Must:
  • Understand and abide by all company standards and policies (provided in your handbook)
  • Obtain a Food Handler’s card shortly after beginning employment
Your Working Conditions/ Hours:

A typical work day at Taziki’s may look like:

  • Morning shift - 8am - 4pm
  • Evenings - 4pm - 10pm
  • Weekends - when applicable
  • Holidays - when applicable (always CLOSED Thanksgiving & Christmas!)

*Hours will vary by store.

You’ll work in a typical restaurant kitchen environment which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer and food processor.

Your Physical Requirements:
  • Prolonged Standing
  • Bending
  • Stooping
  • Twisting
  • Lifting/ Carrying up to 30 pounds
  • Cooking
Company Overview

Taziki's Café is a fast-casual restaurant brand with more than 90 locations in 17 states. Our menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines modern Mediterranean fare with meaningful human connection. We are a family of big-hearted foodies committed to making an impact in our communities!

Taziki’s is an Equal Opportunity Employer

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